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Food Or Edible Material: Processes, Compositions, And Products > Products Per Se, Or Processes Of Preparing Or Treating Compositions Involving Chemical Reaction By Addition, Combining Diverse Food Material, Or Permanent Additive > Plant Material Is Basic Ingredient Other Than Extract, Starch Or Protein > Cereal Material Is Basic Ingredient > Breakfast Type > Ready To Eat Ready To EatReady To Eat patent applications listed are from June 2005 to current and include Date, Patent Application Number, Patent Title, Patent Abstract summary and are linked to the corresponding patent application page.05/17/07 - 20070110879 - Color-changing cereal and method A ready-to-eat cereal that is capable of changing color upon immersion into an aqueous medium such as milk. The cereal base has a non-dispersible first color. The cereal base has a coating comprising cornstarch, powdered sugar, and optionally food coloring. The coating is of a second color different from the ... 05/10/07 - 20070104854 - Long shelf-life high moisture content cereal products A long shelf-life, high moisture content cereal product is provided that can contain an acid-stable milk protein and at least about 45% total water content by total weight of the cereal product. ... 05/03/07 - 20070098874 - Coffee-flavored cereal The present application describes coffee-flavored ready to eat cereal. ... 12/21/06 - 20060286270 - Ready-to-eat dry fruit products and process The present disclosure provides ready-to-eat (RTE), shelf-stable processed foods composed of up to 100% fruit and the system and process for their manufacture. The product, system, and process uses dried fruit in some form as an in-feed material, having a higher moisture content than heretofore has been suitable for extruder ... 09/14/06 - 20060204637 - Animal multi-component meal The present invention relates to an animal multi-component foodstuff which enables the animal to optimise the macronutrient content of its diet. The invention also relates to food components for use in such a foodstuff, and to use of the multi-component foodstuff in animal health benefits. The present invention relates to ... 08/31/06 - 20060193963 - Snack mix of enhanced play value and method of preparation Snack mixes in the form of loose blends of individual pieces, especially crackers, pretzels, and/or cereal pieces with the pieces including shaped and sized pieces that collectively, can be used to as puzzle member pieces for assembly into a pattern such as form figurines for enhanced play value such as ... 06/16/05 - 20050129832 - Bean germ extracts This invention features a method for preparing an isoflavone-containing extract from bean germ. The method includes adding bean germ to water for a sufficient period of time (this mixture may be stirred) so as to separate soluble and insoluble materials from the bean germ to obtain an isoflavone-containing solution. The ... ### FreshPatents.com Support |