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Induction of gene expression using a high concentration sugar mixture   

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Abstract: Described herein is a composition useful for inducing expression of genes whose expression is under control of an inducible promoter sequence and methods for the compositions preparation and use. ...


USPTO Applicaton #: #20100009408 - Class: 435 694 (USPTO) - 01/14/10 - Class 435 

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The Patent Description & Claims data below is from USPTO Patent Application 20100009408, Induction of gene expression using a high concentration sugar mixture.

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US 20100009407 A1 20100114 1 49 1 56 PRT Bacillus stearothermophilus 1 Met Ser Lys Thr Ile Val Arg Lys Asn Glu Ser Ile Asp Asp Ala Leu 1 5 10 15 Arg Arg Phe Lys Arg Ala Val Ser Lys Thr Gly Thr Leu Gln Glu Val 20 25 30 Arg Lys Arg Glu Phe Tyr Glu Lys Pro Ser Val Arg Arg Lys Lys Lys 35 40 45 Ser Glu Ala Ala Arg Lys Arg Lys 50 55 2 50 PRT Archaeoglobus fulgidus 2 Met Gly Lys Lys Thr Val Gly Val Lys Lys Arg Leu Ala Lys Ala Tyr 1 5 10 15 Lys Gln Asn Arg Arg Ala Pro Val Trp Ile Thr Val Lys Thr Lys Arg 20 25 30 Ser Val Phe Gly Ser Pro Lys Arg Arg His Trp Arg Arg Ser Lys Leu 35 40 45 Lys Val 50 3 44 PRT Thermotoga maritima 3 Met Lys Arg Thr Tyr Gln Pro Ser Arg Arg Lys Arg Lys Arg Thr His 1 5 10 15 Gly Phe Leu Ala Arg Lys Arg Thr Pro Gly Gly Arg Arg Val Leu Lys 20 25 30 Asn Arg Arg Arg Lys Gly Arg Trp Arg Leu Thr Val 35 40 4 27 PRT Thermus thermophilus 4 Met Gly Lys Gly Asp Arg Arg Thr Arg Arg Gly Lys Ile Trp Arg Gly 1 5 10 15 Thr Tyr Gly Lys Tyr Arg Pro Arg Lys Lys Lys 20 25 5 67 PRT Thermotoga maritima 5 Met Ala Lys Val Lys Met Lys Thr Asn Arg Ser Ala Ala Lys Arg Phe 1 5 10 15 Lys Val Thr Ala Lys Gly Lys Ile Lys Arg Trp Lys Ser Gly Gly Ala 20 25 30 His Tyr Asn Thr Lys Lys Ser Ser Lys Arg Lys Arg His Leu Arg Lys 35 40 45 His Thr Tyr Val Lys Asp Asn Met Leu Lys His Val Lys Ala Leu Leu 50 55 60 Lys Glu Phe 65 6 233 PRT Thermotoga maritima 6 Met Pro Lys His Ser Lys Arg Tyr Leu Glu Ala Arg Lys Leu Val Asp 1 5 10 15 Arg Thr Lys Tyr Tyr Asp Leu Asp Glu Ala Ile Glu Leu Val Lys Lys 20 25 30 Thr Ala Thr Ala Lys Phe Asp Glu Thr Ile Glu Leu His Ile Gln Thr 35 40 45 Gly Ile Asp Tyr Arg Lys Pro Glu Gln His Ile Arg Gly Thr Ile Val 50 55 60 Leu Pro His Gly Thr Gly Lys Glu Val Lys Val Leu Val Phe Ala Lys 65 70 75 80 Gly Glu Lys Ala Lys Glu Ala Leu Glu Ala Gly Ala Asp Tyr Val Gly 85 90 95 Ala Glu Asp Leu Val Glu Lys Ile Glu Lys Glu Gly Phe Leu Asp Phe 100 105 110 Asp Val Ala Ile Ala Thr Pro Asp Met Met Arg Ile Ile Gly Arg Leu 115 120 125 Gly Lys Ile Leu Gly Pro Arg Gly Leu Met Pro Ser Pro Lys Ser Gly 130 135 140 Thr Val Thr Gln Glu Val Ala Glu Ala Val Lys Glu Phe Lys Lys Gly 145 150 155 160 Arg Ile Glu Val Arg Thr Asp Lys Thr Gly Asn Ile His Ile Pro Val 165 170 175 Gly Lys Arg Ser Phe Asp Asn Glu Lys Leu Lys Glu Asn Ile Ile Ala 180 185 190 Ala Ile Lys Gln Ile Met Gln Met Lys Pro Ala Gly Val Lys Gly Gln 195 200 205 Phe Ile Lys Lys Val Val Leu Ala Ser Thr Met Gly Pro Gly Ile Lys 210 215 220 Leu Asn Leu Gln Ser Leu Leu Lys Glu 225 230 7 235 PRT Thermotoga maritima 7 Met Ala Gln Val Asp Leu Leu Asn Val Lys Gly Glu Lys Val Gly Thr 1 5 10 15 Leu Glu Ile Ser Asp Phe Val Phe Asn Ile Asp Pro Asn Tyr Asp Val 20 25 30 Met Trp Arg Tyr Val Asp Met Gln Leu Ser Asn Arg Arg Ala Gly Thr 35 40 45 Ala Ser Thr Lys Thr Arg Gly Glu Val Ser Gly Gly Gly Arg Lys Pro 50 55 60 Trp Pro Gln Lys His Thr Gly Arg Ala Arg His Gly Ser Ile Arg Ser 65 70 75 80 Pro Ile Trp Arg His Gly Gly Val Val His Gly Pro Lys Pro Arg Asp 85 90 95 Trp Ser Lys Lys Leu Asn Lys Lys Met Lys Lys Leu Ala Leu Arg Ser 100 105 110 Ala Leu Ser Val Lys Tyr Arg Glu Asn Lys Leu Leu Val Leu Asp Asp 115 120 125 Leu Lys Leu Glu Arg Pro Lys Thr Lys Ser Leu Lys Glu Ile Leu Gln 130 135 140 Asn Leu Gln Leu Ser Asp Lys Lys Thr Leu Ile Val Leu Pro Trp Lys 145 150 155 160 Glu Glu Gly Tyr Met Asn Val Lys Leu Ser Gly Arg Asn Leu Pro Asp 165 170 175 Val Lys Val Ile Ile Ala Asp Asn Pro Asn Asn Ser Lys Asn Gly Glu 180 185 190 Lys Ala Val Arg Ile Asp Gly Leu Asn Val Phe Asp Met Leu Lys Tyr 195 200 205 Asp Tyr Leu Val Leu Thr Arg Asp Met Val Ser Lys Ile Glu Glu Val 210 215 220 Leu Gly Asn Glu Ala Gly Lys Ala Leu Thr Ala 225 230 235 8 184 PRT Thermotoga maritima 8 Met Arg Tyr Glu Tyr Val Pro Leu Lys Asp Gln Tyr Glu Lys Glu Ile 1 5 10 15 Val Pro Ala Leu Met Lys Glu Phe Asn Tyr Lys Asn Ile His Gln Val 20 25 30 Pro Lys Leu Val Lys Ile Val Ile Asn Met Gly Ile Gly Glu Gly Ser 35 40 45 Arg Asn Tyr Asp Leu Ile Glu Arg His Ala Asn Glu Leu Ala Lys Ile 50 55 60 Thr Gly Gln Lys Pro Ile Val Thr Arg Ala Arg Lys Ser Ile Ser Asn 65 70 75 80 Phe Lys Ile Arg Lys Gly Met Pro Ile Gly Leu Lys Val Thr Leu Arg 85 90 95 Gly Ala Arg Met Tyr Asn Phe Leu Tyr Lys Leu Ile Asn Ile Val Leu 100 105 110 Pro Lys Val Arg Asp Phe Arg Gly Leu Asp Pro Asn Ser Phe Asp Gly 115 120 125 Arg Gly Asn Tyr Ser Phe Gly Leu Ser Glu Gln Leu Val Phe Pro Glu 130 135 140 Leu Asn Pro Asp Glu Val Arg Arg Ile Gln Gly Met Asp Ile Thr Ile 145 150 155 160 Val Thr Thr Ala Lys Thr Asp Gln Glu Ala Arg Arg Leu Leu Glu Leu 165 170 175 Phe Gly Met Pro Phe Lys Arg Gly 180 9 184 PRT Thermotoga maritima 9 Met Ser Arg Leu Ala Lys Lys Pro Ile Val Leu Pro Gln Gly Val Thr 1 5 10 15 Val Glu Ile Lys Asp Asn Val Val Lys Val Lys Gly Pro Lys Gly Glu 20 25 30 Leu Ser Gln Glu Phe Leu Pro Tyr Val Lys Ile Glu Val Glu Gly Asn 35 40 45 Glu Val Trp Val Arg Pro Asn Glu Glu Gln Ile Ile Arg Lys Ser Asp 50 55 60 Trp Arg Lys Val Lys Met Phe Gln Gly Thr Tyr Trp Ser Leu Ile Arg 65 70 75 80 Asn Met Val Val Gly Val Thr Glu Gly Tyr Lys Lys Glu Leu Glu Ile 85 90 95 Val Gly Ile Gly Tyr Arg Ala Gln Leu Gln Gly Asn Thr Leu Val Met 100 105 110 Asn Leu Gly Tyr Ala His Pro Val Val Tyr Glu Ile Pro Ser Asp Val 115 120 125 Lys Ile Glu Val Pro Ala Pro Asn Arg Ile Ile Val Ser Gly Ile Asp 130 135 140 Lys Gln Arg Val Gly Gln Val Ala Ala Glu Ile Arg Ala Phe Arg Pro 145 150 155 160 Pro Asn Val Tyr Thr Gly Lys Gly Ile Arg Tyr Val Gly Glu Val Val 165 170 175 Arg Gln Lys Glu Gly Lys Lys Ala 180 10 149 PRT Thermotoga maritima 10 Met Lys Val Ile Leu Leu Arg Asp Val Pro Lys Ile Gly Lys Lys Gly 1 5 10 15 Glu Ile Lys Glu Val Ser Asp Gly Tyr Ala Arg Asn Tyr Leu Ile Pro 20 25 30 Arg Gly Phe Ala Lys Glu Tyr Thr Glu Gly Leu Glu Arg Ala Ile Lys 35 40 45 His Glu Lys Glu Ile Glu Lys Arg Lys Lys Glu Arg Glu Arg Glu Glu 50 55 60 Ser Glu Lys Ile Leu Lys Glu Leu Lys Lys Arg Thr His Val Val Lys 65 70 75 80 Val Lys Ala Gly Glu Gly Gly Lys Ile Phe Gly Ala Val Thr Ala Ala 85 90 95 Thr Val Ala Glu Glu Ile Ser Lys Thr Thr Gly Leu Lys Leu Asp Lys 100 105 110 Arg Trp Phe Lys Leu Asp Lys Pro Ile Lys Glu Leu Gly Glu Tyr Ser 115 120 125 Leu Glu Val Ser Leu Pro Gly Gly Val Lys Asp Thr Ile Lys Ile Arg 130 135 140 Val Glu Arg Glu Glu 145 11 179 PRT Thermotoga maritima 11 Met Leu Thr Arg Gln Gln Lys Glu Leu Ile Val Lys Glu Met Ser Glu 1 5 10 15 Ile Phe Lys Lys Thr Ser Leu Ile Leu Phe Ala Asp Phe Leu Gly Phe 20 25 30 Thr Val Ala Asp Leu Thr Glu Leu Arg Ser Arg Leu Arg Glu Lys Tyr 35 40 45 Gly Asp Gly Ala Arg Phe Arg Val Val Lys Asn Thr Leu Leu Asn Leu 50 55 60 Ala Leu Lys Asn Ala Glu Tyr Glu Gly Tyr Glu Glu Phe Leu Lys Gly 65 70 75 80 Pro Thr Ala Val Leu Tyr Val Thr Glu Gly Asp Pro Val Glu Ala Val 85 90 95 Lys Ile Ile Tyr Asn Phe Tyr Lys Asp Lys Lys Ala Asp Leu Ser Arg 100 105 110 Leu Lys Gly Gly Phe Leu Glu Gly Lys Lys Phe Thr Ala Glu Glu Val 115 120 125 Glu Asn Ile Ala Lys Leu Pro Ser Lys Glu Glu Leu Tyr Ala Met Leu 130 135 140 Val Gly Arg Val Lys Ala Pro Ile Thr Gly Leu Val Phe Ala Leu Ser 145 150 155 160 Gly Ile Leu Arg Asn Leu Val Tyr Val Leu Asn Ala Ile Lys Glu Lys 165 170 175 Lys Ser Glu 12 149 PRT Thermotoga maritima 12 Met Ala Arg Tyr Phe Pro Val Gln Lys Thr Thr Met Ile Lys Pro Glu 1 5 10 15 Glu Val Glu Arg Lys Trp Tyr Val Val Asp Ala Ser Gly Lys Val Leu 20 25 30 Gly Arg Leu Ala Thr Arg Ile Ala Lys Ile Leu Met Gly Lys His Lys 35 40 45 Pro Asn Tyr Thr Pro His Val Asp Thr Gly Asp Tyr Val Ile Val Val 50 55 60 Asn Ala Asp Lys Val Val Leu Thr Gly Lys Lys Leu Asp Gln Lys Val 65 70 75 80 Tyr Tyr Trp His Ser Gly Tyr Pro Gly Gly Leu Lys Ser Leu Thr Ala 85 90 95 Arg Gln Met Leu Glu Lys His Pro Glu Arg Leu Ile Trp Leu Ala Val 100 105 110 Lys Arg Met Leu Pro Lys Asn Arg Lys Gly Arg Lys Met Leu Lys Arg 115 120 125 Leu Lys Val Tyr Ala Ser Pro Glu His Pro His Gln Ala Gln Lys Pro 130 135 140 Glu Pro Ile Glu Leu 145 13 147 PRT Thermotoga maritima 13 Met Arg Leu Glu Asp Leu Arg Pro Thr Pro Gly Ala Met Lys Lys Arg 1 5 10 15 Lys Arg Val Gly Arg Gly Pro Gly Ser Gly His Gly Lys Thr Ser Gly 20 25 30 Arg Gly His Lys Gly Gln Lys Ala Arg Gly Ser Gly Lys Val His Ile 35 40 45 Trp Phe Glu Gly Gly Gln Thr Pro Leu Gln Arg Arg Leu Pro Lys Arg 50 55 60 Gly Phe Lys Asn Ile Asn Lys Lys Val Tyr Ala Val Val Asn Val Lys 65 70 75 80 Val Leu Glu Glu Arg Phe Glu Ala Asn Glu Glu Val Thr Pro Glu Lys 85 90 95 Leu Ile Glu Arg Lys Ile Ile Lys Asp Leu Lys Asp Gly Val Lys Ile 100 105 110 Leu Gly Asp Gly Glu Leu Thr Lys Pro Leu Val Val Lys Ala His Ala 115 120 125 Phe Ser Lys Ser Ala Val Glu Lys Ile Glu Ser Ala Gly Gly Lys Ala 130 135 140 Glu Val Ile 145 14 131 PRT Thermotoga maritima 14 Met Arg His Arg Val Lys Arg His Lys Leu Gly Arg Tyr Gly Ser His 1 5 10 15 Arg Lys Ser Leu Leu Arg Asn Leu Ser Arg Glu Ile Val Glu His Gly 20 25 30 Ser Ile Val Thr Thr Thr Ala Lys Ala Lys Ala Leu Lys Thr Phe Met 35 40 45 Asp Lys Leu Val Ser Lys Ala Ile Glu Ala Ala Thr Thr Asp Asp Arg 50 55 60 Ala Arg Ser Val His Leu Arg Arg Gln Ile Asn Ala Val Leu Gly Asp 65 70 75 80 Arg Arg Leu Thr Asn Lys Leu Val Asp Glu Ile Ala Lys Asn Tyr Val 85 90 95 Gly Arg Arg Gly Gly Tyr Val Arg Val Leu Arg Ile Gly Phe Arg Arg 100 105 110 Gly Asp Ala Ala Glu Met Ser Leu Val Gln Leu Val Glu Ala Ser Ser 115 120 125 Gln Glu Gly 130 15 115 PRT Thermotoga maritima 15 Met Asp His Leu Val Lys Ile Ile Glu Lys Lys Tyr Glu Lys Lys Glu 1 5 10 15 Ile Pro Asp Phe Arg Pro Gly Asp Thr Val Arg Val His Val Lys Val 20 25 30 Ile Glu Gly Asp Arg Glu Arg Thr Gln Val Phe Glu Gly Ile Val Ile 35 40 45 Ala Lys Arg Gly Ser Gly Ile Asn Lys Thr Phe Thr Val Arg Arg Ile 50 55 60 Gly Ser His Gly Val Gly Val Glu Arg Ile Phe Pro Val His Ser Pro 65 70 75 80 Val Val Glu Lys Ile Glu Val Val Arg Lys Gly Lys Val Arg Arg Ala 85 90 95 Lys Leu Tyr Tyr Leu Arg Asn Val Arg Gly Lys Ile Arg Ile Lys Glu 100 105 110 Arg Arg Asp 115 16 118 PRT Thermotoga maritima 16 Met Arg Val Lys Arg Ala Val His Ala Lys Lys Lys Arg Lys Lys Tyr 1 5 10 15 Leu Lys Ala Ala Lys Gly Tyr Arg Gly Ala Leu Ser Arg Arg Tyr Lys 20 25 30 Leu Ala Lys Gln Met Tyr Val Arg Ser Lys Trp Tyr Ser Tyr Val Gly 35 40 45 Arg Lys Gln Lys Lys Arg Asp Met Arg Lys Leu Trp Ile Thr Arg Ile 50 55 60 Asn Ile Ala Ala Arg Asn Glu Gly Leu Lys Tyr Ser Glu Leu Ile His 65 70 75 80 Gly Leu Lys Leu Ala Gly Val Ser Ile Asn Arg Lys Met Leu Ser Glu 85 90 95 Leu Ala Val Asn Asp Pro Glu Ala Phe Lys Glu Tyr Val Lys Ile Ala 100 105 110 Lys Glu Ala Leu Ala Ser 115 17 105 PRT Thermotoga maritima 17 Met Leu Tyr Ala Ile Val Glu Thr Ala Gly Arg Gln Tyr Arg Val Glu 1 5 10 15 Glu Gly Lys Ile Leu Tyr Thr Glu Lys Gln Lys Asp Tyr Ser Pro Gly 20 25 30 Asp Glu Ile Val Phe Asp Arg Val Val Phe Val Arg Lys Asp Gly Glu 35 40 45 Val Leu Val Gly Lys Pro Tyr Val Glu Gly Ala Lys Val Val Gly Lys 50 55 60 Val Leu Glu His Ala Lys Ala Arg Lys Val Lys Thr Val Lys Tyr Arg 65 70 75 80 Pro Arg Lys Asn Ser Lys Val Glu Lys Gly His Arg Gln Trp Tyr Thr 85 90 95 Ala Ile Lys Ile Glu Lys Ile Glu Leu 100 105 18 100 PRT Thermotoga maritima 18 Met Lys Gln Glu Lys Leu Ser Leu His Asp Val Leu Ile Arg Pro Ile 1 5 10 15 Ile Thr Glu Lys Ala Leu Ile Leu Arg Glu Gln Arg Lys Tyr Val Phe 20 25 30 Glu Val Asn Pro Leu Ala Asn Lys Asn Leu Val Lys Glu Ala Val Glu 35 40 45 Lys Leu Phe Asn Val Lys Val Glu Lys Val Asn Ile Leu Asn Met Lys 50 55 60 Pro Lys Pro Lys Arg Arg Gly Ile Phe Glu Gly Lys Thr Arg Ser Trp 65 70 75 80 Lys Lys Ala Val Val Thr Leu Lys Glu Gly Tyr Thr Ile Lys Glu Leu 85 90 95 Glu Gly Glu His 100 19 83 PRT Thermotoga maritima 19 Met Ala His Lys Lys Ser Gly Gly Val Ala Lys Asn Gly Arg Asp Ser 1 5 10 15 Leu Pro Lys Tyr Leu Gly Val Lys Val Gly Asp Gly Gln Ile Val Lys 20 25 30 Ala Gly Asn Ile Leu Val Arg Gln Arg Gly Thr Arg Phe Tyr Pro Gly 35 40 45 Lys Asn Val Gly Met Gly Arg Asp Phe Thr Leu Phe Ala Leu Lys Asp 50 55 60 Gly Arg Val Lys Phe Glu Thr Lys Asn Asn Lys Lys Tyr Val Ser Val 65 70 75 80 Tyr Glu Glu 20 66 PRT Thermotoga maritima 20 Met Lys Ala Ser Glu Leu Arg Asn Tyr Thr Asp Glu Glu Leu Lys Asn 1 5 10 15 Leu Leu Glu Glu Lys Lys Arg Gln Leu Met Glu Leu Arg Phe Gln Leu 20 25 30 Ala Met Gly Gln Leu Lys Asn Thr Ser Leu Ile Lys Leu Thr Lys Arg 35 40 45 Asp Ile Ala Arg Ile Lys Thr Ile Leu Arg Glu Arg Glu Leu Gly Ile 50 55 60 Arg Arg 65 21 67 PRT Thermotoga maritima 21 Met Pro Lys Lys Leu Lys Ile Lys Leu Val Lys Ser Pro Ile Gly Tyr 1 5 10 15 Ser Trp Asp Gln Lys Asp Thr Val Lys Arg Leu Gly Leu Lys Lys Leu 20 25 30 Asn Gln Val Val Ile Lys Asp Asp Leu Pro Gln Ile Arg Gly Met Ile 35 40 45 Arg Lys Val Lys His Leu Val Glu Val Glu Glu Ile Glu Glu Gly Gly 50 55 60 Ser Asn Ala 65 22 65 PRT Thermotoga maritima 22 Met Pro Lys Val Lys Thr Asn Arg Ser Ala Ala Lys Arg Phe Arg Ile 1 5 10 15 Thr Lys Asn Gly Lys Ile Met Arg Asn His Ala Tyr Arg Ser His Lys 20 25 30 Thr Gly Lys Lys Arg Arg Asn Ala Leu Arg Ala Leu Arg Lys Lys Asp 35 40 45 Val Val Ser Ser Ala Asp Lys Asn Arg Val Leu Arg Leu Leu Gly Lys 50 55 60 Lys 65 23 209 PRT Thermotoga maritima 23 Met Gly Gln Lys Val His Pro Arg Gly Phe Arg Leu Gly Leu Ser Ala 1 5 10 15 Asp Trp Gln Ala Lys Trp Phe Asn Glu Lys Asn Tyr Lys Glu Trp Leu 20 25 30 Leu Glu Asp Glu Glu Ile Arg Lys Ile Ile Lys Asn Lys Tyr Tyr His 35 40 45 Ala Gly Ile Ser Glu Ile Tyr Val Glu Arg Pro Asp Ala Glu Arg Ile 50 55 60 Asn Ile Thr Val Lys Thr Ala Arg Pro Gly Ile Ile Ile Gly Arg Lys 65 70 75 80 Gly Ser Glu Ile Thr Ser Leu Arg Glu Glu Leu Glu Arg Lys Phe Asn 85 90 95 Arg Arg Val Val Ile Asn Ile Glu Glu Ile Lys Thr Pro Glu Leu Asp 100 105 110 Ala Gln Leu Val Ala Glu Ser Ile Ala Ser Arg Ile Glu Lys Arg Ala 115 120 125 Ser Tyr Lys Val Ala Met Lys Arg Ala Ile Met Asn Ala Met Arg Lys 130 135 140 Gly Ala Gln Gly Ile Lys Val Met Val Ala Gly Arg Leu Gly Gly Ala 145 150 155 160 Glu Ile Ala Arg Arg Glu Trp Tyr Leu Arg Gly Arg Leu Pro Leu Gln 165 170 175 Lys Ile Lys Ala Ile Ile Asp Tyr Gly Thr Ala Thr Ala Trp Thr Lys 180 185 190 Tyr Gly Thr Ile Gly Ile Lys Val Trp Ile Tyr Lys Gly Asp Ala Asp 195 200 205 Ile 24 178 PRT Thermotoga maritima 24 Met Glu Thr Gln Gly Val Met Lys Glu Ile Gln Tyr Glu Glu Phe Glu 1 5 10 15 Glu Lys Ile Ile Glu Ile Arg Arg Thr Ser Lys Val Thr Lys Gly Gly 20 25 30 Lys Asn Leu Ser Phe Arg Val Val Ala Ile Val Gly Asn Lys Asn Gly 35 40 45 Lys Val Gly Leu Gly Ile Gly Lys Ala Arg Glu Val Pro Glu Ala Ile 50 55 60 Arg Lys Ala Ile Ser Ala Ala Lys Arg Asn Ile Val Glu Val Pro Val 65 70 75 80 Ile Asn Gly Thr Ile Pro His Glu Val Ile Gly Arg Gln Asp Ala Ser 85 90 95 Lys Val Leu Leu Lys Pro Ala Ala Pro Gly Thr Gly Ile Ile Ala Gly 100 105 110 Gly Thr Val Arg Ala Val Val Glu Leu Ala Gly Ile Gln Asn Ile Leu 115 120 125 Thr Lys Ser Leu Gly Ser Thr Asn Pro Leu Asn Leu Ala Leu Ala Thr 130 135 140 Met Asn Gly Leu Lys Asn Leu Leu Asp Pro Arg Lys Val Ala Lys Leu 145 150 155 160 Arg Asp Ile Ser Val Glu Glu Val Phe Lys Gly Val Arg Arg Glu Asn 165 170 175 Asn Ala 25 90 PRT Thermotoga maritima 25 Met Val Ser Leu Asp Pro Glu Lys Lys Asn Glu Ile Ile Lys Glu Phe 1 5 10 15 Gln Ile His Glu Asn Asp Thr Gly Ser Val Glu Val Gln Ile Ala Leu 20 25 30 Leu Thr Ala Arg Ile Lys His Leu Thr Glu His Leu Arg Lys His Pro 35 40 45 Lys Asp Phe His Ser Arg Arg Gly Leu Met Lys Met Ile Gly Arg Arg 50 55 60 Arg Lys Met Leu Lys Tyr Leu Arg His Lys Lys Pro Glu Val Tyr Arg 65 70 75 80 Glu Leu Ile Ala Lys Leu Gly Ile Arg Lys 85 90 26 95 PRT Thermotoga maritima 26 Met Gly Arg Ser Arg Lys Lys Gly Pro Tyr Val Asp Arg Lys Leu Leu 1 5 10 15 Glu Lys Ile Arg Lys Leu Asn Glu Thr Gly Glu Lys Lys Val Ile Lys 20 25 30 Thr Trp Ser Arg Ala Ser Met Ile Ile Pro Glu Met Val Gly His Thr 35 40 45 Ile Ala Val Tyr Asn Gly Met Lys His Ile Pro Val Tyr Ile Thr Glu 50 55 60 Asn Met Ile Gly His Arg Leu Gly Glu Phe Ala Pro Thr Arg Arg Phe 65 70 75 80 Gly Gly His Ala Asp Lys Lys Ala Lys Lys Gly Glu Leu Lys Lys 85 90 95 27 96 PRT Thermotoga maritima 27 Met Pro Asn Ile Lys Ser Ala Lys Lys Arg Val Arg Val Ser Glu Lys 1 5 10 15 Arg Arg Leu Arg Asn Lys Ala Tyr Lys Thr Phe Phe Lys Asn Arg Ile 20 25 30 Lys Glu Val Leu Lys Ala Ile Glu Asn Lys Glu Pro Lys Glu Val Val 35 40 45 Leu Glu Leu Thr Arg Lys Ala Gln Ala Ala Ile Asp Lys Ala Val Ser 50 55 60 Lys Gly Val Ile His Lys Asn Gln Gly Ala Arg Arg Lys Ala Arg Leu 65 70 75 80 Phe Glu Lys Val Asn Glu Tyr Leu Arg Thr Leu Glu Thr Thr Gln Glu 85 90 95 28 12 PRT Artificial Linker 1 28 Ser Ser Ser Gly Ser Ser Gly Ser Ser Gly Ser Ser 1 5 10 29 8 PRT Artificial Linker 2 29 Gly Gly Ser Ser Gly Gly Ser Ser 1 5 30 8 PRT Artificial Linker 3 30 Ser Ser Ser Gly Ser Gly Ser Gly 1 5 31 7 PRT Artificial Linker 4 31 Ala Leu Ala Leu Ala Leu Ala 1 5 32 9 PRT Artificial Linker 5 32 Ala Leu Ala Leu Ala Leu Ala Pro Ala 1 5 33 10 PRT Artificial Linker 6 33 Ser Ser Ser Ala Leu Ala Leu Ala Leu Ala 1 5 10 34 9 PRT Artificial Linker 7 34 Ser Gly Ser Gly Ser Gly Ser Gly Ser 1 5 35 182 PRT Human rhinovirus 14 35 Gly Pro Asn Thr Glu Phe Ala Leu Ser Leu Leu Arg Lys Asn Ile Met 1 5 10 15 Thr Ile Thr Thr Ser Lys Gly Glu Phe Thr Gly Leu Gly Ile His Asp 20 25 30 Arg Val Cys Val Ile Pro Thr His Ala Gln Pro Gly Asp Asp Val Leu 35 40 45 Val Asn Gly Gln Lys Ile Arg Val Lys Asp Lys Tyr Lys Leu Val Asp 50 55 60 Pro Glu Asn Ile Asn Leu Glu Leu Thr Val Leu Thr Leu Asp Arg Asn 65 70 75 80 Glu Lys Phe Arg Asp Ile Arg Gly Phe Ile Ser Glu Asp Leu Glu Gly 85 90 95 Val Asp Ala Thr Leu Val Val His Ser Asn Asn Phe Thr Asn Thr Ile 100 105 110 Leu Glu Val Gly Pro Val Thr Met Ala Gly Leu Ile Asn Leu Ser Ser 115 120 125 Thr Pro Thr Asn Arg Met Ile Arg Tyr Asp Tyr Ala Thr Lys Thr Gly 130 135 140 Gln Cys Gly Gly Val Leu Cys Ala Thr Gly Lys Ile Phe Gly Ile His 145 150 155 160 Val Gly Gly Asn Gly Arg Gln Gly Phe Ser Ala Gln Leu Lys Lys Gln 165 170 175 Tyr Phe Val Glu Lys Gln 180 36 11 PRT Human rhinovirus 14 36 Ser Ser Ser Gly Gly Ser Glu Val Leu Phe Gln 1 5 10 37 43 PRT Homo sapiens 37 Gly Ser Leu Asp Glu Ser Phe Tyr Asp Trp Phe Glu Arg Gln Leu Gly 1 5 10 15 Gly Gly Ser Gly Gly Ser Ser Leu Glu Glu Glu Trp Ala Gln Ile Gln 20 25 30 Cys Glu Val Trp Gly Arg Gly Cys Pro Ser Tyr 35 40 38 236 PRT Tobacco etch virus 38 Gly Glu Ser Leu Phe Lys Gly Pro Arg Asp Tyr Asn Pro Ile Ser Ser 1 5 10 15 Thr Ile Cys His Leu Thr Asn Glu Ser Asp Gly His Thr Thr Ser Leu 20 25 30 Tyr Gly Ile Gly Phe Gly Pro Phe Ile Ile Thr Asn Lys His Leu Phe 35 40 45 Arg Arg Asn Asn Gly Thr Leu Leu Val Gln Ser Leu His Gly Val Phe 50 55 60 Lys Val Lys Asn Thr Thr Thr Leu Gln Gln His Leu Ile Asp Gly Arg 65 70 75 80 Asp Met Ile Ile Ile Arg Met Pro Lys Asp Phe Pro Pro Phe Pro Gln 85 90 95 Lys Leu Lys Phe Arg Glu Pro Gln Arg Glu Glu Arg Ile Cys Leu Val 100 105 110 Thr Thr Asn Phe Gln Thr Lys Ser Met Ser Ser Met Val Ser Asp Thr 115 120 125 Ser Cys Thr Phe Pro Ser Ser Asp Gly Ile Phe Trp Lys His Trp Ile 130 135 140 Gln Thr Lys Asp Gly Gln Cys Gly Ser Pro Leu Val Ser Thr Arg Asp 145 150 155 160 Gly Phe Ile Val Gly Ile His Ser Ala Ser Asn Phe Thr Asn Thr Asn 165 170 175 Asn Tyr Phe Thr Ser Val Pro Lys Asn Phe Met Glu Leu Leu Thr Asn 180 185 190 Gln Glu Ala Gln Gln Trp Val Ser Gly Trp Arg Leu Asn Ala Asp Ser 195 200 205 Val Leu Trp Gly Gly His Lys Val Phe Met Val Lys Pro Glu Glu Pro 210 215 220 Phe Gln Pro Val Lys Glu Ala Thr Gln Leu Met Asn 225 230 235 39 12 PRT Tobacco etch virus 39 Ser Ser Ser Gly Gly Ser Glu Asn Leu Tyr Phe Gln 1 5 10 40 385 PRT Streptomyces mobaraensis 40 Met Asp Asn Gly Ala Gly Glu Glu Thr Lys Ser Tyr Ala Glu Thr Tyr 1 5 10 15 Arg Leu Thr Ala Asp Asp Val Ala Asn Ile Asn Ala Leu Asn Glu Ser 20 25 30 Ala Pro Ala Ala Ser Ser Ala Gly Pro Ser Phe Arg Ala Pro Leu Glu 35 40 45 Val Leu Phe Gln Gly Pro Asp Ser Asp Asp Arg Val Thr Pro Pro Ala 50 55 60 Glu Pro Leu Asp Arg Met Pro Asp Pro Tyr Arg Pro Ser Tyr Gly Arg 65 70 75 80 Ala Glu Thr Val Val Asn Asn Tyr Ile Arg Lys Trp Gln Gln Val Tyr 85 90 95 Ser His Arg Asp Gly Arg Lys Gln Gln Met Thr Glu Glu Gln Arg Glu 100 105 110 Trp Leu Ser Tyr Gly Cys Val Gly Val Thr Trp Val Asn Ser Gly Gln 115 120 125 Tyr Pro Thr Asn Arg Leu Ala Phe Ala Ser Phe Asp Glu Asp Arg Phe 130 135 140 Lys Asn Glu Leu Lys Asn Gly Arg Pro Arg Ser Gly Glu Thr Arg Ala 145 150 155 160 Glu Phe Glu Gly Arg Val Ala Lys Glu Ser Phe Asp Glu Glu Lys Gly 165 170 175 Phe Gln Arg Ala Arg Glu Val Ala Ser Val Met Asn Arg Ala Leu Glu 180 185 190 Asn Ala His Asp Glu Ser Ala Tyr Leu Asp Asn Leu Lys Lys Glu Leu 195 200 205 Ala Asn Gly Asn Asp Ala Leu Arg Asn Glu Asp Ala Arg Ser Pro Phe 210 215 220 Tyr Ser Ala Leu Arg Asn Thr Pro Ser Phe Lys Glu Arg Asn Gly Gly 225 230 235 240 Asn His Asp Pro Ser Arg Met Lys Ala Val Ile Tyr Ser Lys His Phe 245 250 255 Trp Ser Gly Gln Asp Arg Ser Ser Ser Ala Asp Lys Arg Lys Tyr Gly 260 265 270 Asp Pro Asp Ala Phe Arg Pro Ala Pro Gly Thr Gly Leu Val Asp Met 275 280 285 Ser Arg Asp Arg Asn Ile Pro Arg Ser Pro Thr Ser Pro Gly Glu Gly 290 295 300 Phe Val Asn Phe Asp Tyr Gly Trp Phe Gly Ala Gln Thr Glu Ala Asp 305 310 315 320 Ala Asp Lys Thr Val Trp Thr His Gly Asn His Tyr His Ala Pro Asn 325 330 335 Gly Ser Leu Gly Ala Met His Val Tyr Glu Ser Lys Phe Arg Asn Trp 340 345 350 Ser Glu Gly Tyr Ser Asp Phe Asp Arg Gly Ala Tyr Val Ile Thr Phe 355 360 365 Ile Pro Lys Ser Trp Asn Thr Ala Pro Asp Lys Val Lys Gln Gly Trp 370 375 380 Pro 385 41 148 PRT Thermus thermophilus 41 Met Lys Val Ile Leu Leu Glu Pro Leu Glu Asn Leu Gly Asp Val Gly 1 5 10 15 Gln Val Val Asp Val Lys Pro Gly Tyr Ala Arg Asn Tyr Leu Leu Pro 20 25 30 Arg Gly Leu Ala Val Leu Ala Thr Glu Ser Asn Leu Lys Ala Leu Glu 35 40 45 Ala Arg Ile Arg Ala Gln Ala Lys Arg Leu Ala Glu Arg Lys Ala Glu 50 55 60 Ala Glu Arg Leu Lys Glu Ile Leu Glu Asn Leu Thr Leu Thr Ile Pro 65 70 75 80 Val Arg Ala Gly Glu Thr Lys Ile Tyr Gly Ser Val Thr Ala Lys Asp 85 90 95 Ile Ala Glu Ala Leu Ser Arg Gln His Gly Ile Thr Ile Asp Pro Lys 100 105 110 Arg Leu Ala Leu Glu Lys Pro Ile Lys Glu Leu Gly Glu Tyr Val Leu 115 120 125 Thr Tyr Lys Pro His Pro Glu Val Pro Ile Gln Leu Lys Val Ser Val 130 135 140 Val Ala Gln Glu 145 42 149 PRT Geobacillus kaustophilus 42 Met Lys Val Ile Phe Leu Lys Asp Val Lys Gly Lys Gly Lys Lys Gly 1 5 10 15 Glu Ile Lys Asp Val Ala Asp Gly Tyr Ala Asn Asn Phe Leu Phe Lys 20 25 30 Gln Gly Leu Ala Ile Glu Ala Thr Pro Ala Asn Ile Lys Ala Leu Glu 35 40 45 Ala Gln Lys Gln Lys Glu Gln Arg Gln Ala Ala Glu Glu Leu Ala Asn 50 55 60 Ala Lys Lys Leu Lys Glu Glu Leu Glu Lys Leu Thr Val Glu Ile Pro 65 70 75 80 Ala Lys Ala Gly Glu Gly Gly Arg Leu Phe Gly Ser Ile Thr Ser Lys 85 90 95 Gln Ile Ala Glu Ala Leu Gln Ala Gln His Gly Leu Lys Leu Asp Lys 100 105 110 Arg Lys Ile Glu Leu Ala Asp Ala Ile Arg Ser Leu Gly Tyr Thr Asn 115 120 125 Val Pro Val Lys Leu His Pro Glu Val Thr Ala Thr Leu Lys Val His 130 135 140 Val Lys Glu Gln Lys 145 43 151 PRT Thermosipho melanesiensis 43 Met Lys Val Val Leu Leu Lys Asp Val Ser Lys Ile Gly Lys Lys Gly 1 5 10 15 Glu Ile Lys Asn Val Ser Asp Gly Tyr Ala Arg Asn Tyr Leu Ile Pro 20 25 30 Lys Gly Leu Ala Leu Glu Ala Thr Pro Arg Val Leu Lys Arg Leu Glu 35 40 45 Ala Glu Lys Arg Lys Lys Glu Glu Glu Lys Ile Gln Ile Lys Thr Gln 50 55 60 Asn Glu Glu Leu Leu Lys Met Leu Lys Lys Phe Leu Tyr Lys Ile Pro 65 70 75 80 Val Lys Ala Gly Glu Ser Gly Lys Leu Phe Gly Ala Leu Thr Asn Ser 85 90 95 Asp Ile Ala Lys Ala Val Glu Lys Ile Ala Asp Val Asn Ile Asp Lys 100 105 110 Lys Phe Ile Val Leu Glu Lys Pro Ile Lys Glu Ile Gly Met Tyr Asp 115 120 125 Val Leu Val Arg Leu Pro Glu Gly Val Ser Gly Lys Ile Lys Val Glu 130 135 140 Val Ile Gln Glu Gly Lys Asn 145 150 44 149 PRT Acidothermus cellulolyticus 44 Met Lys Leu Ile Leu Thr Gln Glu Val Ala Gly Leu Gly Gly Pro Gly 1 5 10 15 Asp Val Val Glu Val Arg Asp Gly Tyr Gly Arg Asn Tyr Leu Leu Pro 20 25 30 Lys Arg Leu Ala Met Pro Ala Ser Pro Gly Ala Val Lys Gln Val Ala 35 40 45 Leu Ile Lys Arg Ala Arg Glu Val Arg Glu Ile Arg Asp Leu Asp Gln 50 55 60 Ala Arg Ala Leu Arg Asp Gln Leu Glu Ala Leu Pro Val Thr Leu Pro 65 70 75 80 Ala Arg Ala Gly Ser Gly Gly Arg Leu Phe Gly Ser Val Thr Pro Asp 85 90 95 Asp Ile Ala Ala Ala Val His Ala Ala Gly Gly Pro Lys Leu Asp Lys 100 105 110 Arg Arg Ile Glu Ile Ser Gly Pro Ile Lys Thr Ile Gly Ser His Gln 115 120 125 Val Thr Val Arg Leu His Pro Glu Val Ser Ala Thr Val Ser Val Glu 130 135 140 Val Val Pro Ala Ser 145 45 219 PRT homo sapiens 45 Ser Thr Leu Glu Ile Ala Gly Leu Val Arg Lys Asn Leu Val Gln Phe 1 5 10 15 Gly Val Gly Glu Lys Asn Gly Cys Val Arg Trp Val Met Asn Ala Leu 20 25 30 Gly Val Lys Asp Asp Trp Leu Leu Val Pro Ser His Ala Tyr Lys Phe 35 40 45 Glu Lys Asp Tyr Glu Met Met Glu Phe Tyr Phe Asn Arg Gly Gly Thr 50 55 60 Tyr Tyr Ser Ile Ser Ala Gly Asn Val Val Ile Gln Ser Leu Asp Val 65 70 75 80 Gly Phe Gln Asp Val Val Leu Met Lys Val Pro Thr Ile Pro Lys Phe 85 90 95 Arg Asp Ile Thr Glu His Phe Ile Lys Lys Gly Asp Val Pro Arg Ala 100 105 110 Leu Asn Arg Leu Ala Thr Leu Val Thr Thr Val Asn Gly Thr Pro Met 115 120 125 Leu Ile Ser Glu Gly Pro Leu Lys Met Glu Glu Lys Ala Thr Tyr Val 130 135 140 His Lys Lys Asn Asp Gly Thr Thr Val Asp Leu Thr Val Asp Gln Ala 145 150 155 160 Trp Arg Gly Lys Gly Glu Gly Leu Pro Gly Met Cys Gly Gly Ala Leu 165 170 175 Val Ser Ser Asn Gln Ser Ile Gln Asn Ala Ile Leu Gly Ile His Val 180 185 190 Ala Gly Gly Asn Ser Ile Leu Val Ala Lys Leu Val Thr Gln Glu Met 195 200 205 Phe Gln Asn Ile Asp Lys Lys Ile Glu Ser Gln 210 215 46 143 PRT Rabbit hemorrhagic disease virus 46 Gly Leu Pro Gly Phe Met Arg His Asn Gly Ser Gly Trp Met Ile His 1 5 10 15 Ile Gly Asn Gly Leu Tyr Ile Ser Asn Thr His Thr Ala Arg Ser Ser 20 25 30 Cys Ser Glu Ile Val Thr Cys Ser Pro Thr Thr Asp Leu Cys Leu Val 35 40 45 Lys Gly Glu Ala Ile Arg Ser Val Ala Gln Ile Ala Glu Gly Thr Pro 50 55 60 Val Cys Asp Trp Lys Lys Ser Pro Ile Ser Thr Tyr Gly Ile Lys Lys 65 70 75 80 Thr Leu Ser Asp Ser Thr Lys Ile Asp Val Leu Ala Tyr Asp Gly Cys 85 90 95 Thr Gln Thr Thr His Gly Asp Cys Gly Leu Pro Leu Tyr Asp Ser Ser 100 105 110 Gly Lys Ile Val Ala Ile His Thr Gly Lys Leu Leu Gly Phe Ser Lys 115 120 125 Met Cys Thr Leu Ile Asp Leu Thr Ile Thr Lys Gly Val Tyr Glu 130 135 140 47 10 PRT artificial Linker 8 47 Ser Ser Ser Gly Ser Gly Ser Gly Ser Gly 1 5 10 48 7 PRT Artificial Linker 9 48 Gly Ser Ser Gly Ser Gly Ser 1 5 49 11 PRT Artificial Linker 10 49 Ser Ser Ser Gly Gly Ser Glu Leu Arg Thr Gln 1 5 10 US 20100009408 A1 20100114 US 12498102 20090706 12 20060101 A
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12 P 21 00 F I 20100114 US B H
20060101 A
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12 N 9 42 L I 20100114 US B H
US 435 694 435209 435 711 435 691 435 696 435 712 Induction of Gene Expression Using a High Concentration Sugar Mixture US 10660123 00 20030910 PENDING US 12498102 US 60409466 00 20020910 England George R.
Redwood City CA US
omitted US
Kelley Aaron
Mountain View CA US
omitted US
Mitchinson Colin
Half Moon Bay CA US
omitted US
Victoria L. Boyd;Genencor International, Inc.
925 Page Mill Road Palo Alto CA 94304-1013 US

Described herein is a composition useful for inducing expression of genes whose expression is under control of an inducible promoter sequence and methods for the compositions preparation and use.

CROSS-REFERENCE TO RELATED APPLICATIONS

This application claims priority to U.S. Provisional Application No. 60/409,466, filed Sep. 10, 2002 (Attorney Docket No. GC774P), which is herein incorporated in its entirety by reference.

STATEMENT AS TO RIGHTS TO INVENTIONS MADE UNDER FEDERALLY SPONSORED RESEARCH AND DEVELOPMENT

Portions of this work were funded by Subcontract No. ZCO-0-30017-01 with the National Renewable Energy Laboratory under Prime Contract No. DE-AC36-99GO10337 with the U.S. Department of Energy. Accordingly, the United States Government may have certain rights in this invention.

FIELD OF THE INVENTION

This invention relates to methods for improved production of proteins from a cell culture. The inventors have discovered culture components and conditions that dramatically increase the amount of protein produced from genes under the control of cellulase gene promoter sequences. The improved methods can be used for the production of proteins encoded by naturally occurring cellulase genes as well as from various heterologous constructs.

BACKGROUND OF THE INVENTION

Filamentous fungi and cellulolytic bacteria produce extracellular cellulase enzymes that confer on the organisms the ability to hydrolyze the β-(1,4)-linked glycosidic bonds of cellulose to produce glucose. These enzymes provide the organisms with the ability to use cellulose, the most abundant plant polysaccharide, for growth.

The filamentous fungus, Trichoderma reesei, is an efficient producer of cellulase enzymes. As such Trichoderma reesei has been exploited for its ability to produce these enzymes, which are valuable in the production of such commodities as fuel ethanol, clothing, detergents, fibers and other products.

The cellulolytic mix of Trichoderma reesei proteins is among the best characterized cellulolytic pathways of microorganisms. The cellulases that comprise these mixes are classified into two broad categories: the endoglucanases (EG) and the cellobiohydrolases (CBH). β-glucosidase is also part of the cellulase mix of Trichoderma reesei.

Trichoderma reesei has also been exploited for its ability to produce heterologous proteins. Genes encoding a desired protein can be regulated when they are operably linked to the inducible cbh1 promoter of T. reesei. Foreign polypeptides have been secreted in Trichoderma reesei as fusions with the catalytic domain plus linker region of cbh1 (Nyyssonen et al., Bio/technology 11:591-595, 1993).

Expression of the genes comprising the cellulase system is coordinate and regulated at the transcriptional level. The members of this system act synergistically, and as noted above, are necessary for the efficient hydrolysis of cellulose to soluble oligosaccharides.

Expression and production of the main cellulase genes in Trichoderma, cbh1, cbh2, egl1, and egl2, is dependent on the carbon source available for growth. The cellulase genes are tightly repressed by glucose and are induced several thousand fold by cellulose or the disaccharide sophorose. Indeed, the expression level of the major cellobiohydrolase 1 (cbh1) is up-regulated several thousand fold on media containing inducing carbon sources such as cellulose or sophorose compared with glucose containing media (Ilmen et al., App. Environ. Microbio., 1298-1306,1997).

Commercial scale production of cellulase enzymes is by either solid or submerged culture including batch, fed batch, and continuous flow processes. The most problematic and expensive aspect of industrial cellulase production is providing the appropriate inducer to Trichoderma. As is the case for laboratory scale experiments, cellulase production on a commercial scale is induced by growing the fungus on solid cellulose or by culturing the organism in the presence of a disaccharide inducer such as lactose. Unfortunately on an industrial scale, both methods of induction have drawbacks which result in high costs being associated with cellulase production.

Cellulase synthesis is subject to both cellulose induction and glucose repression. Thus, a critical factor influencing the yield of cellulase enzymes or heterologous proteins under the control of an inducible promoter is the maintenance of a proper balance between cellulose substrate and glucose concentration; it is critical for obtaining reasonable commercial yields of the regulated gene product. Although cellulose is an effective and inexpensive inducer, controlling the glucose concentration when Trichoderma is grown on solid cellulose can be problematic. At low concentrations of cellulose, glucose production may be too slow to meet the metabolic needs of active cell growth and function. On the other hand, cellulase synthesis can be halted by glucose repression when glucose generation is faster than consumption. Thus, expensive process control schemes are required to provide slow substrate addition and monitoring of glucose concentration (Ju and Afolabi, Biotechnol. Prog., 91-97, 1999). Moreover, the slow continuous delivery of substrate can be difficult to achieve as a result of the solid nature of the cellulosic materials.

Allen and Mortensen (Biotechnol. Bioeng., 2641-45,1981) have shown that 200 IU/ml of purified β-glucosidase from Aspergillus phoenicis when incubated with a 50% glucose syrup produces a solution with the ability to induce cellulase production when used as a carbon source. Purification of the β-glucosidase is both time-consuming and expensive. In addition, these authors used more than 20× the β-glucosidase loading compared to that used in this current work.

Some of the problems associated with the use of cellulose as an inducing substrate can be overcome through the use of soluble substrates and inducers such as lactose or sophorose. Lactose has to be provided at high concentrations so as to function as an inducer and a carbon source. (See Seiboth, et. al., Mol. Genet. Genomics, 124-32, 2002.) Gentiobiose may also serve as an inducer. Sophorose is a more potent inducer than cellulose, but sophorose is expensive and difficult to manufacture. Thus, while it is easier to handle and control than solid cellulose, sophorose can nonetheless make the cost of producing cellulases prohibitively expensive and, thus, is impractical for commercial cellulase production. Clearly, a need exists for a convenient, soluble substrate composition that also provides an inexpensive method of cellulase induction in filamentous fungi, e.g., Trichoderma reesei.

In addition, the ability to regulate inducible promoters to express either endogenous or heterologous genes with an inexpensive inducing agent would be of great commercial benefit.

BRIEF SUMMARY OF THE INVENTION

It has now been discovered that when a whole cellulase preparation is added to a concentrated glucose solution, and the composition is incubated for at least two days at 50° C. to about 65° C., a sugar mixture containing appreciable quantities of an inducer of cellulase gene expression is produced. Surprisingly, the resulting complex mixture is sufficient to induce cellulase production as is without further purification. This discovery is surprising since glucose acts as a repressor of cellulase genes in Trichoderma reesei. This discovery provides an inducer of cellulase gene expression that is an inexpensive alternative to lactose or purified sophorose and a less cumbersome alternative to solid cellulose for the production of cellulases in Trichoderma reesei.

In one embodiment the invention provides a composition for inducing expression of genes whose expression is under control of cellulase gene promoter sequences, comprising: (i) from about 5% to about 75% (wt/wt) glucose, preferably 50%-70% glucose and (ii) from about 2 g/L to about 10 g/L total protein, preferably 5 g/L of whole cellulase preparation wherein the composition is incubated at about 50° C. to about 70° C. for several days prior to use to promote formation within the composition of an inducer of gene expression.

In another embodiment the inducing feed composition is incubated at about 50° C. to about 65° C., preferably at about 55° C. for 48 hours before use.

In another embodiment the inducing feed composition is incubated at about 50° C. to about 65° C., preferably at about 65° C. for 72 hours before use.

In a preferred embodiment the incubation product that results from incubating a concentrated glucose solution with whole cellulase preparation, is a mixture of sugars containing sophorose. In another preferred embodiment the incubation product is a mixture of sugars containing gentiobiose.

In one embodiment the invention provides a method for producing proteins whose gene expression is under control of an inducible promoter sequence, wherein a cell culture is provided, and an inducing feed composition resulting from incubation of a whole cellulase preparation in a concentrated glucose solution is added to the culture in an amount effective for inducing the expression of genes under control of the inducible promoter sequence.

The improved methods can be used for the production of proteins encoded by naturally occurring cellulase genes as well as from various heterologous constructs. Such constructs include expression vectors wherein the gene encoding the protein of interest is operably linked to an inducible promoter. In one embodiment, the inducible promoter is a cellulase gene promoter. In a second embodiment, the inducible promoter is a sophorose-inducible promoter. In a third embodiment, the inducible promoter is a gentiobiose-inducible promoter. In one aspect, the inducible promoter is a cbh 1 promoter.

In an embodiment the method for producing a protein of interest produces a protein selected from the group consisting of hormones, enzymes, growth factors, cytokines, and antibodies. In one aspect, the method is used to produce proteins that are naturally occurring cellulase enzymes. In another aspect, the method is used to produce proteins whose expression is not naturally under control of cellulase gene promoter sequences.

In another embodiment, the method for producing proteins employs a filamentous fungus. In one aspect the fungus is Trichoderma. In another aspect, the fungus is Trichoderma reesei.

In a further embodiment the method for producing a protein of interest utilizes an inducing composition produced by adding a whole cellulase preparation to a cellobiose solution, and the cellulase-cellobiose solution is incubated for at least two days at 50° C. to about 70° C. to form an inducing feed composition. In one aspect the solution is incubated for at least two days at 50° C. to about 65° C. to form an inducing feed composition. This composition is a sugar mixture containing appreciable quantities of an inducer of cellulase gene expression.

BRIEF DESCRIPTION OF THE DRAWINGS

FIG. 1 illustrates the effects on wild-type T. reesei (RLP-37) (see Sheir-Neiss and Montenecourt, Appl. Microbio. Biotechnol., 46-53, 1984) cellulase production of feeding the inventive inducing composition (▪; squares) compared with a glucose composition (♦; diamonds).

FIG. 2 is a graph that illustrates the differences between the production of sophorose by immobilized enzyme (▪; squares) compared with an enzyme solution (♦; diamonds). The final glucose concentration is approximately 40%. The protein loading was 10 g/L. See example 4 for details.

FIG. 3 is a graph that illustrates the differences between the production of sophorose by immobilized enzyme (▪; squares) compared with an enzyme solution (▴; triangles). The final glucose concentration is approximately 60%. The protein loading was 3.2 g/L. See example 4 for details.

FIG. 4 is a graph comparing the results from a second run of the experiments with the first run of experiments described for FIGS. 2 and 3 that used the same immobilized enzyme. The immobilized enzyme recovered after the first run retained activity in the second run. Symbols are: ▪ (squares), first run of 10 g/L experiment; ♦ (diamonds), second run of 10 g/L experiment; ▴ (triangles), first run of 3.2 g/L experiment; X, second run of 3.2 g/L experiment.

FIG. 5 is a graph showing sophorose production in 25% Cellobiose compared to 25% glucose. Sophorose production in 25% cellobiose (▪; squares) or glucose solution (w/w) (; circles).

FIG. 6 is a graph showing sophorose production in 60% glucose solution (w/w) at different loadings of whole cellulase. ▴ (triangles), 2.5 g/L, ▪ (squares), 5.0 g/L, ♦ (diamonds), 7.5 g/L, X, 10 g/L whole cellulase.

DETAILED DESCRIPTION

The filamentous fungus Trichoderma reesei is one of the most extensively studied cellulolytic organisms (reviewed e.g. by Nevalainen and Penttila, Mycota, 303-319, 1995). In industry, the cellulolytic enzymes of Trichoderma are used for many purposes including; production of fuel ethanol, paper, rayon, cellophane, detergents and fibers. Cellulase enzymes are also used to improve the nutritional value of animal feeds, and to facilitate the extraction of valuable components from plant cells (Mandels, Biochem. Soc. Trans., 414-16. 1985). Thus, these enzymes are of primary importance in the production of many useful products.

The production of cellulases in Trichoderma is dependent on the carbon source available. Cellulose, lactose and the disaccharide sophorose, induce cellulase synthesis by Trichoderma reesei. Conversely, the presence of glucose results in tight repression of cellulase gene expression. Providing the appropriate inducer for industrial scale production is a major problematic factor contributing to high production costs of cellulase enzymes.

It has now been discovered that when a whole cellulase preparation is added to a concentrated glucose solution, and the composition is incubated for at least two days at about 50° C. to about 75° C., preferably about 50° C. to 65° C., a sugar mixture containing appreciable quantities of an inducer of cellulase gene expression is made, i.e, the inducing feed composition. The inducing feed composition has between about 2 and 25 g/L sophorose. In addition, the inducing feed composition has between about 35 and 60 g/L gentiobiose. Surprisingly, the resulting mixture does not need any further purification. It is competent to induce cellulase production as is. This discovery provides the inexpensive alternative to lactose or purified sophorose that is needed by industry, as well as a less cumbersome alternative to solid cellulose for the production of proteins regulated by inducible promoters in a filamentous fungus. It is specifically contemplated that the inventive composition is useful for cellulase production in Trichoderma.

In an alternative method of producing the inducing feed composition, the end fermentation broth (whole cellulase plus cells) may be added to a glucose solution (e.g., 20%). The presence of the cells does not affect sophorose formation. Thus, there is no need to use a recovered cellulase (i.e., a cellulase preparation isolated from the cells). The enzyme mixture present at the end of a fermentation may be used although the cells are still present.

In one embodiment, the invention provides a composition comprising a concentrated glucose solution and whole cellulase preparation that can be used as an inducing feed for the production of a protein of interest by a filamentous fungus. In one aspect, the protein of interest is a cellulolytic enzyme. In another aspect, the protein of interest is a heterologous protein. In an embodiment the inducing feed induces cellulase enzyme production by Trichoderma reesei. It is surprising that the solution is effective at inducing cellulase gene expression, since cellulase genes are known to be repressed by the presence of glucose.

In one embodiment an inducing feed is made by preparing a sterile solution of 5%-75% (wt/wt) glucose. A whole cellulase preparation from Trichoderma reesei is added to a sterile glucose solution to a final concentration of between 2 g and 20 g total protein/L. The final protein range may be as low as 0.5 g/L and as high as 50 g/L. In one aspect the β-glucosidase activity in the glucose solution is greater than 1.5 IU/ml. In one aspect the β-glucosidase activity in the glucose solution is less than 200 IU/ml. In another aspect β-glucosidase activity of the glucose solution is between 1.5 IU/ml and 200 IU/ml. In another aspect β-glucosidase activity of the glucose solution is between 1.9 IU/ml and 200 IU/ml. In another aspect β-glucosidase activity of the glucose solution is between 9.3 IU/ml and 200 IU/ml. In another aspect β-glucosidase activity of the glucose solution is between 1.5 IU/ml and 180 IU/ml. In another aspect β-glucosidase activity of the glucose solution is between 9.3 IU/ml and 180 IU/ml. The solution is incubated at 50° C.-75° C., preferably between 50° C. and 65° C. The solution is incubated for between 8 hours and 7 days with mixing. In one embodiment the incubation period is greater than two days. In second embodiment the incubation period is two days. In third embodiment the incubation period is three days. The final sterile solution is harvested and used for fermentation feeding. In one embodiment the inducing feed is prepared with a 60% (wt/wt) glucose solution. In another embodiment the inducing feed is prepared by adding whole cellulase preparation to the glucose solution to a final concentration of 2 g total protein /L.

Another object of the invention herein is to provide for the expression and secretion by the host filamentous fungus of desired proteins heterologous to said host filamentous fungus. The proteins produced by the induction of genes whose expression is controlled by an inducible promoter sequence include naturally occurring cellulase proteins, as well as various heterologous proteins. In a preferred embodiment, the protein expressed under control of inducible promoter sequences is a hormone, enzyme, growth factor, cytokine, or antibody.

Various species of filamentous fungi may be used as expression hosts including the following genera: Aspergillus, Trichoderma, Neurospora, Penicillium, Cephalosporium, Achlya, Podospora, Endothia, Mucor, Cochliobolus and Pyricularia. Specific expression hosts include Trichoderma reesei, e.g. NRRL 15709, ATCC 13631, 56764, 56765, 56466, 56767, Trichoderma viride, e.g., ATCC 32098 and 32086 Aspergillus nidulans, (Yelton, M., et al. (1984) Proc. Natl. Acad. Sci. USA, 81,1470-1474; Mullaney, E. J. et al. (1985) Mol. Gen. Genet. 199, 37-45; John, M. A. and J. F. Peberdy (1984) Enzyme Microb. Technol. 6, 386-389; Tilburn, et al. (1982) Gene 26,205-221; Ballance, D. J. et al., (1983) Biochem. Biophys. Res. Comm. 112,284-289; Johnston, I. L. et al. (1985) EMBO J.4, 1307-1311) A. niger, (Kelly, J. M. and M. Hynes (1985) EMBO 4, 475-479) Aspergillus awamori, e.g., NRRL 3112, ATCC 22342, ATCC 44733, ATCC 14331 and strain UVK 143f, Aspergillus oryzae, e.g., ATCC 11490, and Neurospora crassa (Case, M. E. et al. (1979) Proc. Natl. Acad. Scie. USA, 76, 5259-5263; Lambowitz U.S. Pat. No.4,486,553; Kinsey, J. A. and J. A. Rambosek (1984) Molecular and Cellular Biology 4,117-122; Bull, J. H. and J. C. Wooton (1984) Nature 310, 701-704).

In a preferred embodiment, the microbial host is a member of the species of Trichoderma, Humicola, Fusarium, Aspergillus, Streptomyces, Thermomonospora, Bacillus, or Cellulomonas.

I. Definitions

“Antibody” refers to a polypeptide comprising a framework region from an immunoglobulin gene or fragments thereof that specifically binds and recognizes an antigen. The recognized immunoglobulin genes include the kappa, lambda, alpha, gamma, delta, epsilon, and mu constant region genes, as well as the myriad immunoglobulin variable region genes. Light chains are classified as either kappa or lambda. Heavy chains are classified as gamma, mu, alpha, delta, or epsilon, which in turn define the immunoglobulin classes, IgG, IgM, IgA, IgD and IgE, respectively. Typically, the antigen-binding region of an antibody or its functional equivalent will be most critical in specificity and affinity of binding. See Paul, Fundamental Immunology.

An exemplary immunoglobulin (antibody) structural unit comprises a tetramer. Each tetramer is composed of two identical pairs of polypeptide chains, each pair having one “light” (about 25 kD) and one “heavy” chain (about 50-70 kD). The N-terminus of each chain defines a variable region of about 100 to 110 or more amino acids primarily responsible for antigen recognition. The terms variable light chain (VL) and variable heavy chain (VH) refer to these light and heavy chains respectively.

“Cellulase,” “cellulolytic enzymes” or “cellulase enzymes” means bacterial, or fungal exoglucanases or exocellobiohydrolases, and/or endoglucanases, and/or β-glucosidases. These three different types of cellulase enzymes act synergistically to convert cellulose and its derivatives to glucose.

Many microbes make enzymes that hydrolyze cellulose, including the wood rotting fungus Trichoderma, the compost bacteria Thermomonospora (now Thermobifida), Bacillus, and Cellulomonas; Streptomyces; and the fungi Humicola, Aspergillus and Fusarium. The enzymes made by these microbes are mixtures of proteins with three types of actions useful in the conversion of cellulose to glucose: endoglucanases (EG), cellobiohydrolases (CBH), and beta-glucosidase (BG).

As used herein, the phrases “whole cellulase preparation” and “whole cellulase composition” are used interchangeably and refer to both naturally occurring and non-naturally occurring compositions. A “naturally occurring” composition is one produced by a naturally occurring source and which comprises one or more cellobiohydrolase-type, one or more endoglucanase-type, and one or more β-glucosidase components wherein each of these components is found at the ratio produced by the source. A naturally occurring composition is one that is produced by an organism unmodified with respect to the cellulolytic enzymes such that the ratio of the component enzymes is unaltered from that produced by the native organism.

A “non-naturally occurring” composition encompasses those compositions produced by: (1) combining component cellulolytic enzymes either in a naturally occurring ratio or non-naturally occurring, i.e., altered, ratio; or (2) modifying an organism to overexpress or underexpress one or more cellulolytic enzyme; or (3) modifying an organism such that at least one cellulolytic enzyme is deleted.

The whole cellulase mixtures useful in the present invention may have one or more of the various EGs and/or CBHs deleted. For example, EG1 may be deleted alone or in combination with other EGs and/or CBHs. BGs may be over-expressed relative to the native levels. Heterologous expression of BGs is also contemplated herein.

“Carbon limitation” is a state wherein a microorganism has just enough carbon to produce a desired protein product, but not enough carbon to completely satisfy the organism's requirement, e.g., sustain growth. Therefore, the maximal amount of carbon goes toward protein production.

As used herein, the terms “promoter” and “cellulase promoter” refers to a nucleic acid sequence that functions to direct transcription of a downstream gene and are used interchangeably herein. The promoter will generally be appropriate to the host cell in which the target gene is being expressed. The promoter together with other transcriptional and translational regulatory nucleic acid sequences (also termed “control sequences”) are necessary to express a given gene. In general, the transcriptional and translational regulatory sequences include, but are not limited to, promoter sequences, ribosomal binding sites, transcriptional start and stop sequences, translational start and stop sequences, and enhancer or activator sequences. In one aspect the promoter is an inducible promoter. In another aspect the promoter is inducible by an inducer selected from the group consisting of gentiobiose, cellulose and sophorose. In one aspect the promoter is the T. reesei cbh1 promoter which is deposited in GenBank under Accession Number D86235. In another aspect the promoter is a cbh II or xylanase promoter from T. reesei.

As used herein, a “promotor sequence” is a DNA sequence which is recognized by the particular filamentous fungus for expression purposes. A “promoter” is defined as an array of nucleic acid control sequences that direct transcription of a nucleic acid. As used herein, a promoter includes necessary nucleic acid sequences near the start site of transcription, such as, in the case of a polymerase II type promoter, a TATA element. A “constitutive” promoter is a promoter that is active under most environmental and developmental conditions. An “inducible” promoter is a promoter that is active under environmental or developmental regulation. An example of an inducible promoter useful in the present invention is the T. reesei cbh 1 promoter. The term “operably linked” refers to a functional linkage between a nucleic acid expression control sequence (such as a promoter, or array of transcription factor binding sites) and a second nucleic acid sequence, wherein the expression control sequence directs transcription of the nucleic acid corresponding to the second sequence.

Examples include the promoter from the A. awamorior A. niger glucoamylase genes (Nunberg, J. H. et al. (1984) Mol. Cell. Biol. 4, 2306-2315; Boel, E. et al. (1984) EMBO J. 3, 1581-1585), the Mucor miehei carboxyl protease gene herein, the Trichoderma reesei cellobiohydrolase I gene (Shoemaker, S. P. et al. (1984) European Patent Application No. EPO0137280A1), the A. nidulans trpC gene (Yelton, M. et al. (1984) Proc. Natl. Acad. Sci. USA 81,1470-1474; Mullaney, E. J. et al. (1985) Mol. Gen. Genet. 199, 37-45) the A. nidulans alcA gene (Lockington, R. A. et al. (1986) Gene 33, 137-149), the A. nidulans tpiA gene (McKnight, G. L. et al. (1986) Cell 46, 143-147), the A. nidulans amdS gene (Hynes, M. J. et al. (1983) Mol. Cell Biol. 3,1430-1439), the T. reesei xln1 gene, the T. reesei cbh2 gene, the T. reesei eg1 gene, the T. reesei eg2 gene, the T. reesei eg3 gene, and higher eukaryotic promoters such as the SV40 early promoter (Barclay, S. L. and E. Meller (1983) Molecular and Cellular Biology 3, 2117-2130).

A nucleic acid is “operably linked” when it is placed into a functional relationship with another nucleic acid sequence. For example, DNA encoding a secretory leader, i.e., a signal peptide, is operably linked to DNA for a polypeptide if it is expressed as a preprotein that participates in the secretion of the polypeptide; a promoter or enhancer is operably linked to a coding sequence if it affects the transcription of the sequence; or a ribosome binding site is operably linked to a coding sequence if it is positioned so as to facilitate translation. Generally, “operably linked” means that the DNA sequences being linked are contiguous, and, in the case of a secretory leader, contiguous and in reading phase. However, enhancers do not have to be contiguous. Linking is accomplished by ligation at convenient restriction sites. If such sites do not exist, the synthetic oligonucleotide adaptors or linkers are used in accordance with conventional practice.

As used herein, the term “gene” means the segment of DNA involved in producing a polypeptide chain, that may or may not include regions preceding and following the coding region, e.g. 5′ untranslated (5′ UTR) or “leader” sequences and 3′ UTR or “trailer” sequences, as well as intervening sequences (introns) between individual coding segments (exons).

The gene may encode therapeutically significant proteins or peptides, such as growth factors, cytokines, ligands, receptors and inhibitors, as well as vaccines and antibodies. The gene may encode commercially important industrial proteins or peptides, such as enzymes, e.g., proteases, mannanases, xylanases, amylases, glucoamylases, cellulases, oxidases and lipases. The gene of interest may be a naturally occurring gene, a mutated gene or a synthetic gene.

The term “recombinant” when used with reference, e.g., to a cell, or nucleic acid, protein, or vector, indicates that the cell, nucleic acid, protein or vector, has been modified by the introduction of a heterologous nucleic acid or protein or the alteration of a native nucleic acid or protein, or that the cell is derived from a cell so modified. Thus, for example, recombinant cells express genes that are not found within the native (non-recombinant) form of the cell or express native genes that are otherwise abnormally expressed, under expressed or not expressed at all.

The term “secretory signal sequence” denotes a DNA sequence that encodes a polypeptide (a “secretory peptide”) that, as a component of a larger polypeptide, directs the larger polypeptide through a secretory pathway of a cell in which it is synthesized. The larger peptide is commonly cleaved to remove the secretory peptide during transit through the secretory pathway.

“Induction” refers to the increased transcription of a gene resulting in the synthesis of a protein of interest in a cell or organism at a markedly increased rate in response to the presence of an “inducer”. To measure the induction of a protein of interest, cells treated with a potential inducer are compared to control samples without the inducer. Control samples (untreated with inducers) are assigned a relative protein activity value of 100%. Induction of a polypeptide is achieved when the activity value relative to the control (untreated with inducers) is greater than 100%, greater than 110%, more preferably 150%, more preferably 200-500% (i.e., two to five fold higher relative to the control), or more preferably 1000-3000% higher.

The “filamentous fungi” of the present invention are eukaryotic microorganisms and include all filamentous forms of the subdivision Eumycotina (see Alexopoulos, C. J. (1962), Introductory Mycology, New York: Wiley). These fungi are characterized by a vegetative mycelium with a cell wall composed of chitin, cellulose, and other complex polysaccharides. The filamentous fungi of the present invention are morphologically, physiologically, and genetically distinct from yeasts. Vegetative growth by filamentous fungi is by hyphal elongation and carbon catabolism is obligately aerobic. In contrast, vegetative growth by yeasts such as S. cerevisiae is by budding of a unicellular thallus, and carbon catabolism may be fermentative. S. cerevisiae has a prominent, very stable diploid phase, whereas diploids exist only briefly prior to meiosis in filamentous fungi, e.g., Aspergillus and Neurospora. S. cervisiae has 17 chromosomes as opposed to 8 and 7 for A. nidulans and N. crassa respectively. Recent illustrations of differences between S. cerevisiae and filamentous fungi include the inability of S. cerevisiae to process Aspergillus and Trichoderma introns and the inability to recognize many transcriptional regulators of filamentous fungi (Innis, M. A. et al. (1985) Science, 228,21-26).

“Glucosidases” refers to any enzyme whose end product is glucose.

The term “heterologous” when used with reference to portions of a nucleic acid indicates that the nucleic acid comprises two or more subsequences that are not normally found in the same relationship to each other in nature. For instance, the nucleic acid is typically recombinantly produced, having two or more sequences, e.g., from unrelated genes arranged to make a new functional nucleic acid, e.g., a promoter from one source and a coding region from another source. Similarly, a heterologous protein will often refer to two or more subsequences that are not found in the same relationship to each other in nature (e.g., a fusion protein).

An “incubation product” refers to a solution that was held or incubated at an elevated temperature for a specific period of time.

An “inducer” is any compound that causes cells to produce larger amounts of enzymes or other substances than they would otherwise produce if the inducer was absent.

“Inducing feed”, refers to a solution fed to a microorganism that causes or induces the production of the desired protein product.

The terms “isolated” or “purified” as used herein refer to a nucleic acid or amino acid that is removed from at least one component with which it is naturally associated.

II. Protein of Interest or Desired Protein

The terms protein of interest and desired protein may be used interchangeably herein. The present invention is particularly useful in enhancing the intracellular and/or extracellular production of proteins. The protein may be homologous or heterologous. Proteins that may produced by the instant invention include, but are not limited to, hormones, enzymes, growth factors, cytokines, antibodies and the like.

Hormones include, but are not limited to, follicle-stimulating hormone, luteinizing hormone, corticotropin-releasing factor, somatostatin, gonadotropin hormone, vasopressin, oxytocin, erythropoietin, insulin and the like.

Growth factors are proteins that bind to receptors on the cell surface, with the primary result of activating cellular proliferation and/or differentiation. Growth factors include, but are not limited to, platelet-derived growth factor, epidermal growth factor, nerve growth factor, fibroblast growth factors, insulin-like growth factors, transforming growth factors and the like.

Cytokines are a unique family of growth factors. Secreted primarily from leukocytes, cytokines stimulate both the humoral and cellular immune responses, as well as the activation of phagocytic cells. Cytokines include, but are not limited to, colony stimulating factors, the interleukins (IL-1 (α and β), IL-2 through IL-13) and the interferons (α, β and γ).

Human Interleukin-3 (IL-3) is a 15 kDa protein containing 133 amino acid residues. IL-3 is a species specific colony stimulating factor which stimulates colony formation of megakaryocytes, neutrophils, and macrophages from bone marrow cultures.

Antibodies include, but are not limited to, immunoglobulins from any species from which it is desirable to produce large quantities. It is especially preferred that the antibodies are human antibodies. Immunoglobulins may be from any class, i.e., G, A, M, E or D.

Additionally, a “protein of interest” or “polypeptide of interest” refers to the protein to be expressed and secreted by the host cell. The protein of interest may be any protein that up until now has been considered for expression in prokaryotes. In one embodiment, the protein of interest which is expressed and secreted include proteins comprising a signal peptide. The protein of interest may be either homologous or heterologous to the host. Thus, a protein of interest may be a secreted polypeptide particularly an enzyme which is selected from amylolytic enzymes, proteolytic enzymes, cellulolytic enzymes, oxido-reductase enzymes and plant wall degrading enzymes. Examples of these enzymes include amylases, proteases, xylanases, lipases, laccases, phenol oxidases, oxidases, cutinases, cellulases, hemicellulases, esterases, perioxidases, catalases, glucose oxidases, phytases, pectinases, glucosidases, isomerases, transferases, galactosidases and chitinases. The secreted polypeptide may also be a hormone, a growth factor, a receptor, vaccine, antibody or the like. In an embodiment the secreted polypeptide is a cellulolytic enzyme.

III. Molecular Biology

In one embodiment this invention provides for the expression of heterologous genes under control of the cellulase gene promoters of Trichoderma reesei. Therefore, this invention relies on routine techniques in the field of recombinant genetics. Basic texts disclosing the general methods of use in this invention include Sambrook et al., Molecular Cloning, A Laboratory Manual (2nd ed. 1989); Kriegler, Gene Transfer and Expression: A Laboratory Manual (1990); and Ausubel et al., eds., Current Protocols in Molecular Biology (1994)).

Heterologous genes comprising the cellulase gene promoter sequences of filamentous fungi are typically cloned into intermediate vectors before transformation into Trichoderma reesei cells for replication and/or expression. These intermediate vectors are typically prokaryotic vectors, e.g., plasmids, or shuttle vectors.

To obtain high level expression of a cloned gene, the heterologous gene is preferably positioned about the same distance from the promoter as is in the naturally occurring cellulase gene. As is known in the art, however, some variation in this distance can be accommodated without loss of promoter function.

Those skilled in the art are aware that a natural promoter can be modified by replacement, substitution, addition or elimination of one or more nucleotides without changing its function. The practice of the invention encompasses and is not constrained by such alterations to the promoter.

The expression vector/construct typically contains a transcription unit or expression cassette that contains all the additional elements required for the expression of the heterologous sequence. A typical expression cassette thus contains a promoter operably linked to the heterologous nucleic acid sequence and signals required for efficient polyadenylation of the transcript, ribosome binding sites, and translation termination. Additional elements of the cassette may include enhancers and, if genomic DNA is used as the structural gene, introns with functional splice donor and acceptor sites.

The practice of the invention is not constrained by the choice of promoter in the genetic construct. However, exemplary promoters are the Trichoderma reesei cbh1, cbh2, eg1, eg2, eg3, eg5, xIn1 and xIn2 promoters.

In addition to a promoter sequence, the expression cassette should also contain a transcription termination region downstream of the structural gene to provide for efficient termination. The termination region may be obtained from the same gene as the promoter sequence or may be obtained from different genes.

Although any fungal terminator is likely to be functional in the present invention, preferred terminators include: the terminator from Aspergillus nidulans trpC gene (Yelton, M. et al. (1984) PNAS USA 81:1470-1474, Mullaney, E. J. et al. (1985) MGG 199:37-45), the Aspergillus awamori or Aspergillus niger glucoamylase genes (Nunberg, J. H. et al. (1984) Mol. Cell Biol. 4:2306, Boel, E. et al. (1984) EMBO J. 3:1581-1585) and the Mucor miehei carboxyl protease gene (EPO Publication No. 0 215 594).

The particular expression vector used to transport the genetic information into the cell is not particularly critical. Any of the conventional vectors used for expression in eukaryotic or prokaryotic cells may be used. Standard bacterial expression vectors include bacteriophages λ and M13, as well as plasmids such as pBR322 based plasmids, pSKF, pET23D, and fusion expression systems such as MBP, GST, and LacZ. Epitope tags can also be added to recombinant proteins to provide convenient methods of isolation, e.g., c-myc.

The elements that are typically included in expression vectors also include a replicon, a gene encoding antibiotic resistance to permit selection of bacteria that harbor recombinant plasmids, and unique restriction sites in nonessential regions of the plasmid to allow insertion of heterologous sequences. The particular antibiotic resistance gene chosen is not critical, any of the many resistance genes known in the art are suitable. The prokaryotic sequences are preferably chosen such that they do not interfere with the replication or integration of the DNA in Trichoderma reesei.

The methods of transformation of the present invention may result in the stable integration of all or part of the transformation vector into the genome of the filamentous fungus. However, transformation resulting in the maintenance of a self-replicating extra-chromosomal transformation vector is also contemplated.

Many standard transfection methods can be used to produce Trichoderma reesei cell lines that express large quantities of the heterologus protein. Some of the published methods for the introduction of DNA constructs into cellulase-producing strains of Trichoderma include Lorito, Hayes, DiPietro and Harman, 1993, Curr. Genet. 24: 349-356; Goldman, VanMontagu and Herrera-Estrella, 1990, Curr. Genet. 17:169-174; Penttila, Nevalainen, Ratto, Salminen and Knowles, 1987, Gene 6: 155-164, for Aspergillus Yelton, Hamer and Timberlake, 1984, Proc. Natl. Acad. Sci. USA 81: 1470-1474, for Fusarium Bajar, Podila and Kolattukudy, 1991, Proc. Natl. Acad. Sci. USA 88: 8202-8212, for Streptomyces Hopwood et al., 1985, The John Innes Foundation, Norwich, UK and for Bacillus Brigidi, DeRossi, Bertarini, Riccardi and Matteuzzi, 1990, FEMS Microbiol. Lett. 55: 135-138).

However, any of the well-known procedures for introducing foreign nucleotide sequences into host cells may be used. These include the use of calcium phosphate transfection, polybrene, protoplast fusion, electroporation, biolistics, liposomes, microinjection, plasma vectors, viral vectors and any of the other well known methods for introducing cloned genomic DNA, cDNA, synthetic DNA or other foreign genetic material into a host cell (see, e.g., Sambrook et al., supra). Also of use is the Agrobacterium-mediated transfection method described in U.S. Pat. No. 6,255,115. It is only necessary that the particular genetic engineering procedure used be capable of successfully introducing at least one gene into the host cell capable of expressing the heterologous gene.

After the expression vector is introduced into the cells, the transfected cells are cultured under conditions favoring expression of genes under control of cellulase gene promoter sequences. Large batches of transformed cells can be cultured as described below. Finally, product is recovered from the culture using standard techniques.

Thus, the invention herein provides for the expression and enhanced secretion of desired polypeptides whose expression is under control of cellulase gene promoter sequences including naturally occurring cellulase genes, fusion DNA sequences, and various heterologous constructs. The invention also provides processes for expressing and secreting high levels of such desired polypeptides.

IV. Filamentous Fungi

Filamentous fungi include all filamentous forms of the subdivision Eumycota and Oomycota. The filamentous fungi are characterized by vegetative mycelium having a cell wall composed of chitin, glucan, chitosan, mannan, and other complex polysaccharides, with vegetative growth by hyphal elongation and carbon catabolism that is obligately aerobic.

In the present invention, the filamentous fungal parent cell may be a cell of a species of, but not limited to, Trichoderma, e.g., Trichoderma longibrachiatum (reesei), Trichoderma viride, Trichoderma koningii, Trichoderma harzianum; Penicillium sp.; Humicola sp., including Humicola insolens; Chrysosporium sp., including C. lucknowense; Gliocladium sp.; Aspergillus sp.; Fusarium sp., Neurospora sp., Hypocrea sp., and Emericella sp. As used herein, the term “Trichoderma” or “Trichoderma sp.” refers to any fungal strains which have previously been classified as Trichoderma or are currently classified as Trichoderma.

In one preferred embodiment, the filamentous fungal parent cell is an Aspergillus niger, Aspergillus awamori, Aspergillus aculeatus, or Aspergillus nidulans cell.

In another preferred embodiment, the filamentous fungal parent cell is a Trichoderma reesei cell.

V. Protein Expression

Proteins of the present invention are produced by culturing cells transformed with an expression vector containing genes whose expression is under control of cellulase gene promoter sequences. The present invention is particularly useful for enhancing the intracellular and/or extracellular production of proteins. The protein may be homologous or heterologous. Proteins that may produced by the instant invention include, but are not limited to, hormones, enzymes, growth factors, cytokines, antibodies and the like.

Enzymes include, but are not limited to, hydrolases, such as protease, esterase, lipase, phenol oxidase, permease, amylase, pullulanase, xylanase, cellulase, glucose isomerase, laccase and protein disulfide isomerase.

Hormones include, but are not limited to, follicle-stimulating hormone, luteinizing hormone, corticotropin-releasing factor, somatostatin, gonadotropin hormone, vasopressin, oxytocin, erythropoietin, insulin and the like.

Growth factors are proteins that bind to receptors on the cell surface, with the primary result of activating cellular proliferation and/or differentiation. Growth factors include, but are not limited to, platelet-derived growth factor, epidermal growth factor, nerve growth factor, fibroblast growth factors, insulin-like growth factors, transforming growth factors and the like.

Cytokines are a unique family of growth factors. Secreted primarily from leukocytes, cytokines stimulate both the humoral and cellular immune responses, as well as the activation of phagocytic cells. Cytokines include, but are not limited to, colony stimulating factors, the interleukins (IL-1 α and β, IL-2 through IL-13) and the interferons (α, β and γ).

Human Interleukin-3 (IL-3) is a 15 kDa protein containing 133 amino acid residues. IL-3 is a species specific colony stimulating factor which stimulates colony formation of megakaryocytes, neutrophils, and macrophages from bone marrow cultures.

Antibodies include, but are not limited to, immunoglobulins from any species from which it is desirable to produce large quantities. It is especially preferred that the antibodies are human antibodies. Immunoglobulins may be from any class, i.e., IgG, IgM, IgA, IgD or IgE.

Proteins of interest in the present invention may also be modified in a way to form chimeric molecules comprising a protein of interest fused to another, heterologous polypeptide or amino acid sequence. In one embodiment, such a chimeric molecule comprises a fusion of the protein of interest with a tag polypeptide which provides an epitope to which an anti-tag antibody can selectively bind. The epitope tag is generally placed at the amino-or carboxyl-terminus of the protein of interest.

Various tag polypeptides and their respective antibodies are well known in the art. Examples include poly-histidine (poly-his) or poly-histidine-glycine (poly-his-gly) tags; HIS6 and metal chelation tags, the flu HA tag polypeptide and its antibody 12CA5 (Field et al., Mol. Cell. Biol. 8:2159-2165 (1988)); the c-myc tag and the 8F9, 3C7, 6E10, G4, B7 and 9E10 antibodies thereto (Evan et al., Molecular and Cellular Biology 5:3610-3616 (1985)); and the Herpes Simplex virus glycoprotein D (gD) tag and its antibody (Paborsky et al., Protein Engineering 3(6):547-553 (1990)). Other tag polypeptides include the FLAG-peptide (Hopp et al., BioTechnology 6:1204-1210 (1988)); the KT3 epitope peptide (Martin et al., Science 255:192-194 (1992)); tubulin epitope peptide (Skinner et al., J. Biol. Chem. 266:15163-15166 (1991)); and the T7 gene 10 protein peptide tag (Lutz-Freyermuth et al., Proc. Natl. Acad. Sci. USA 87:6393-6397 (1990)).

In an alternative embodiment, the chimeric molecule may comprise a fusion of a protein of interest with an immunoglobulin or a particular region of an immunoglobulin. For a bivalent form of the chimeric molecule, such a fusion could be to the Fc region of an IgG molecule.

Conditions appropriate for expression of said genes comprise providing to the culture an inducing feed composition of the instant invention. Optimal conditions for the production of the proteins will vary with the choice of the host cell, and with the choice of protein to be expressed. Such conditions will be easily ascertained by one skilled in the art through routine experimentation or optimization.

The protein of interest is typically purified or isolated after expression. The protein of interest may be isolated or purified in a variety of ways known to those skilled in the art depending on what other components are present in the sample. Standard purification methods include electrophoretic, molecular, immunological and chromatographic techniques, including ion exchange, hydrophobic, affinity, and reverse-phase HPLC chromatography, and chromatofocusing. For example, the protein of interest may be purified using a standard anti-protein of interest antibody column. Ultrafiltration and diafiltration techniques, in conjunction with protein concentration, are also useful. For general guidance in suitable purification techniques, see Scopes, Protein Purification (1982). The degree of purification necessary will vary depending on the use of the protein of interest. In some instances no purification will be necessary.

VI. Fermentation

The invention relies on fermentation procedures for culturing fungi and bacteria. Fermentation procedures for production of cellulase enzymes are known per se in the art. For example, cellulase enzymes can be produced either by solid or submerged culture, including batch, fed-batch and continuous-flow processes.

Culturing is accomplished in a growth medium comprising an aqueous mineral salts medium, organic growth factors, the carbon and energy source material, molecular oxygen, and, of course, a starting inoculum of one or more particular microorganism species to be employed.

In addition to the carbon and energy source, oxygen, assimilable nitrogen, and an inoculum of the microorganism, it is necessary to supply suitable amounts in proper proportions of mineral nutrients to assure proper microorganism growth, maximize the assimilation of the carbon and energy source by the cells in the microbial conversion process, and achieve maximum cellular yields with maximum cell density in the fermentation media.

The composition of the aqueous mineral medium can vary over a wide range, depending in part on the microorganism and substrate employed, as is known in the art. The mineral media should include, in addition to nitrogen, suitable amounts of phosphorus, magnesium, calcium, potassium, sulfur, and sodium, in suitable soluble assimilable ionic and combined forms, and also present preferably should be certain trace elements such as copper, manganese, molybdenum, zinc, iron, boron, and iodine, and others, again in suitable soluble assimilable form, all as known in the art.

The fermentation reaction is an aerobic process in which the molecular oxygen needed is supplied by a molecular oxygen-containing gas such as air, oxygen-enriched air, or even substantially pure molecular oxygen, provided to maintain the contents of the fermentation vessel with a suitable oxygen partial pressure effective in assisting the microorganism species to grow in a thriving fashion. In effect, by using an oxygenated hydrocarbon substrate, the oxygen requirement for growth of the microorganism is reduced. Nevertheless, molecular oxygen must be supplied for growth, since the assimilation of the substrate and corresponding growth of the microorganisms, is, in part, a combustion process.

Although the aeration rate can vary over a considerable range, aeration generally is conducted at a rate which is in the range of about 0.5 to 10, preferably about 0.5 to 7, volumes (at the pressure employed and at 25° C.) of oxygen-containing gas per liquid volume in the fermentor per minute. This amount is based on air of normal oxygen content being supplied to the reactor, and in terms of pure oxygen the respective ranges would be about 0.1 to 1.7, or preferably about 0.1 to 1.3, volumes (at the pressure employed and at 25° C.) of oxygen per liquid volume in the fermentor per minute.

The pressure employed for the microbial conversion process can range widely. Pressures generally are within the range of about 0 to 50 psig, presently preferably about 0 to 30 psig, more preferably at least slightly over atmospheric pressure, as a balance of equipment and operating cost versus oxygen solubility achieved. Greater than atmospheric pressures are advantageous in that such pressures do tend to increase a dissolved oxygen concentration in the aqueous ferment, which in turn can help increase cellular growth rates. At the same time this is balanced by the fact that high atmospheric pressures do increase equipment and operating costs.

The fermentation temperature can vary somewhat, but for filamentous fungi such as Trichoderma reesei the temperature generally will be within the range of about 20° C. to 40° C., generally preferably in the range of about 25° C. to 34° C., depending on the strain of microorganism chosen.

The microorganisms also require a source of assimilable nitrogen. The source of assimilable nitrogen can be any nitrogen-containing compound or compounds capable of releasing nitrogen in a form suitable for metabolic utilization by the microorganism. While a variety of organic nitrogen source compounds, such as protein hydrolysates, can be employed, usually cheap nitrogen-containing compounds such as ammonia, ammonium hydroxide, urea, and various ammonium salts such as ammonium phosphate, ammonium sulfate, ammonium pyrophosphate, ammonium chloride, or various other ammonium compounds can be utilized. Ammonia gas itself is convenient for large scale operations, and can be employed by bubbling through the aqueous ferment (fermentation medium) in suitable amounts. At the same time, such ammonia can also be employed to assist in pH control.

The pH range in the aqueous microbial ferment (fermentation admixture) should be in the exemplary range of about 2.0 to 8.0. With filamentous fungi, the pH normally is within the range of about 2.5 to 8.0; with Trichoderma reesei, the pH normally is within the range of about 3.0 to 7.0. pH range preferences for certain microorganisms are dependent on the media employed to some extent, as well as the particular microorganism, and thus change somewhat with change in media as can be readily determined by those skilled in the art.

While the average retention time of the fermentation admixture in the fermentor can vary considerably, depending in part on the fermentation temperature and culture employed, generally it will be within the range of about 24 to 500 hours, preferably presently about 24 to 400 hours.

Preferably, the fermentation is conducted in such a manner that the carbon-containing substrate can be controlled as a limiting factor, thereby providing good conversion of the carbon-containing substrate to cells and avoiding contamination of the cells with a substantial amount of unconverted substrate. The latter is not a problem with water-soluble substrates, since any remaining traces are readily washed off. It may be a problem, however, in the case of non-water-soluble substrates, and require added product-treatment steps such as suitable washing steps.

As described above, the time to reach this level is not critical and may vary with the particular microorganism and fermentation process being conducted. However, it is well known in the art how to determine the carbon source concentration in the fermentation medium and whether or not the desired level of carbon source has been achieved.

Although the fermentation can be conducted as a batch or continuous operation, fed batch operation is much to be preferred for ease of control, production of uniform quantities of products, and most economical uses of all equipment.

If desired, part or all of the carbon and energy source material and/or part of the assimilable nitrogen source such as ammonia can be added to the aqueous mineral medium prior to feeding the aqueous mineral medium to the fermentor.

Each of the streams introduced into the reactor preferably is controlled at a predetermined rate, or in response to a need determinable by monitoring such as concentration of the carbon and energy substrate, pH, dissolved oxygen, oxygen or carbon dioxide in the off-gases from the fermentor, cell density measurable by light transmittancy, or the like. The feed rates of the various materials can be varied so as to obtain as rapid a cell growth rate as possible, consistent with efficient utilization of the carbon and energy source, to obtain as high a yield of microorganism cells relative to substrate charge as possible.

In either a batch, or the preferred fed batch operation, all equipment, reactor, or fermentation means, vessel or container, piping, attendant circulating or cooling devices, and the like, are initially sterilized, usually by employing steam such as at about 121° C. for at least about 15 minutes. The sterilized reactor then is inoculated with a culture of the selected microorganism in the presence of all the required nutrients, including oxygen, and the carbon-containing substrate. The type of fermentor employed is not critical, though presently preferred is operation under 15 L Biolafitte (Saint-Germain-en-Laye, France).

The collection and purification of the cellulose enzymes from the fermentation broth can also be done by procedures known per se in the art. The fermentation broth will generally contain cellular debris, including cells, various suspended solids and other biomass contaminants, as well as the desired cellulase enzyme product, which are preferably removed from the fermentation broth by means known in the art.

Suitable processes for such removal include conventional solid-liquid separation techniques such as, e.g., centrifugation, filtration, dialysis, microfiltration, rotary vacuum filtration, or other known processes, to produce a cell-free filtrate. It may be preferable to further concentrate the fermentation broth or the cell-free filtrate prior to crystallization using techniques such as ultrafiltration, evaporation or precipitation.

Precipitating the proteinaceous components of the supernatant or filtrate may be accomplished by means of a salt, e.g., ammonium sulfate, followed by purification by a variety of chromatographic procedures, e.g., ion exchange chromatography, affinity chromatography or similar art recognized procedures.

Examples

The following examples are offered to illustrate, but not to limit the claimed invention.

Example 1

This example illustrates how an inducing feed composition for stimulating the expression of cellulase genes in Trichoderma reesei was prepared. The incubation was run at the pH of the solution, i.e., 5.0. For beta-glucosidase the incubation was found to be best at pH 4.0-6.5.

(i) A 60% (w/w) glucose solution was sterilized for 30 minutes at 121° C., 2.2 bar pressure.

(ii) Sterile whole cellulase preparation was added to the glucose solution to a final concentration of 1 0 g total protein/L.

(iii) The tank containing the glucose and whole cellulase mixture was held at 65° C. for 3 days with 75 RPM mixing.

(iv) Following incubation, the sterile solution was harvested to an appropriate container for fermentation feeding.

The resulting inducing feed composition was found to have 16.1 g/L Sophorose, 47.5 g/L Gentiobiose, and approximately 600 g/L Glucose. Other sugars may be present but were not analyzed.

Inducing feed solutions have also been prepared from solutions of 20% and 60% glucose. The higher the glucose solution, the higher the final sophorose concentration.

Whole cellulase preparation has been used at final concentrations of 2 g and 10 g total protein/L. The higher the protein loading, the higher the ending sophorose concentration. See FIG. 6. Ultimately however, it is expected that a longer reaction at the lower concentration of whole cellulase preparation will achieve the same sophorose levels if the solution is incubated for a longer period of time.

The incubation temperature also influences sophorose production. For example, sophorose concentration was 2 times as high when the composition was incubated at 65° C. than when the composition was incubated at 50° C.

Example 2

The following example details how a glucose/sophorose feed is made and used to produce cellulase enzyme during fermentation.

I. Production of Glucose/Sophorose Feed:

60% (w/w) glucose solution was dissolved and sterilized for 30 minutes at 121° C. The temperature was decreased to 65° C. and 10 g of total protein (whole cellulase previously produced by T. reesei)/L was added. The mixture was agitated slowly and held at 65° C. for 3 days. The sophorose content was measured at 12 g/L in this 60% glucose solution.

II. Fermentation

0.8 L of media was inoculated with 1.5 ml Trichoderma reesei RL-P37 frozen spore suspension as a seed flask. This flask was split into two 0.4 L portions and transferred to 2×7 L of fermentation media in two different 15 L Biolafitte fermentors after 48 hours. The growth media had the following composition:

Media component g/L KH2PO4 4 (NH4)2SO4 6.35 MgSO4—7H2O 2 CaCl2—2H2O 0.53 Glucose 50 Corn Steep Solids 6.25 (Roquette) Trace elements* 1 ml/L Trace elements*: 5 g/L FeSO4—7H2O; 1.6 g/L MnSO4—H2O; 1.4 g/L ZnSO4—7H2O.

The fermentor was run at 25° C., 750 RPM and 8 standard liters per minute (SLM) airflow.

The glucose/sophorose was added in place of glucose in the batch phase for the experimental tank but pure glucose was used in the control. This batched glucose was exhausted at approximately 20 hours at which point the cells stopped growing and a carbon limiting feed was begun. A 40% glucose/sophorose feed was added at 0.25 g/minute with 40% pure glucose solution being fed to the control tank (diluted from feed formation detailed above). Total protein, which is directly correlated with cellulase production (based upon our comparison of total extracellular protein vs cellulase activity), was induced just after the batch phase in the glucose/sophorose tank but not in the glucose control tank. Thus, pretreatment of the glucose with whole cellulase is required to produce cellulase on glucose with Trichoderma reesei RL-P37. See FIG. 1.

Example 3

The following example details how a glucose/sophorose feed is made and used to produce a heterologous protein from a filamentous fungus during fermentation.

The inducing feed composition is prepared using the procedure in Example 1.

An expression plasmid for use in transforming Trichoderma reesei is constructed as follows. The ends of the gene encoding protein of interest are blunted by T4 DNA polymerase and inserted into Pmel restriction site of the Trichoderma expression vector, pTEX, see PCT Publication No. WO 96/23928, which publication is herein incorporated by reference, which contains a CBH1 promoter and terminator for gene expression and a Trichoderma pyr4 gene as a selection marker for transformants. The linear DNA fragment containing only the CBH1 promoter, the gene encoding the protein of interest, the CBH1 terminator and selection marker pyr4 is isolated from a gel and used to transform a uridine auxotroph strain of Trichoderma reesei (see U.S. Pat. No. 5,472,864) which has the four major cellulase genes deleted. Stable transformants are isolated on Trichoderma minimal plates without uridine. The transformants are grown on 50 ml of Proflo medium in shake flasks for 4 days at 28° C. to 30° C. and expression of the protein of interest is assayed by methods known to one skilled in the art. Proflo medium is composed of (g/l) Proflo 22.5; lactose 30.0; (NH4)2SO4 6.5 KH2PO4 2.0; MgSO47 H2O 0.3; CaCL2 0.2; CaC03 0.72; trace metal stock solution 1.0 ml/l and 10% Tween 80 2.0 ml/l. The trace metal stock solution used had (g/l) FeSO4.7H2O 5.0; MnSO4.H2O 1.6; ZnSO4.7H2O 1.4; CoCl2.6H2O) 2.8.

The shake flasks are divided and placed in a 15 L fermentor as described in Example 2. Expression of the protein of interest is induced by the inducing feed composition but not the glucose solution.

Example 4

This example details how the enzyme may be immobilized for the production of an inducing feed solution.

A whole cellulase broth comprising a β-glucosidase is immobilized according to the method described in U.S. Pat. No. 5,541,097. Briefly, 10 gm of bentonite were in 500 ml water to which 11 ml of 10% PEI was added. Separately 20 ml of whole cellulase (200 g Total Protein/L) was added to 250 ml of 0.02 M acetate buffer at pH 5.5. Then 4.44 ml of 50% Glutaraldehyde (Fischer, Reagent Grade) was added to the enzyme solution while the pH was maintained at 5.5. After 2 hours the enzyme complex was added to the bentonite complex giving a total volume of about 750 ml. This mixture was mixed overnight at 4° C. The complex was then collected on a Buchner funnel and washed with a large quantity of water. The cake was then resuspended in 0.02 M acetate buffer, with a final weight of 175 gm.

It is difficult to quantitate the enzyme activity remaining after immobilization because whole cellulase contains greater than five different enzymes, each with different activities (the immobilized enzyme was shown to reduce the viscosity of barley flour slurry, so cellulase activity was known to be present). Therefore, cellulase loading was done based upon how much enzyme was immobilized, not how much remained active. The final slurry was determined to contain 0.022 g total protein/ g slurry.

Sophorose production from the immobilized cellulase was examined at two different enzyme loading and glucose concentrations:

    • 1) 23 g slurry+29.5 ml 67% (w/w) glucose=10 g/L protein loading@40.7% glucose
    • 2) 7.6 g slurry+44.8 ml 67% (w/w) glucose=3.2 g/L protein loading@60% glucose
      Each 52.5 ml volume was added to a 250 ml Erlenmeyer flask, agitated at 100 RPM and incubated at 65° C. over several days.

The rate of sophorose production for each of the two cases was lower than the control case where the same amount of enzyme solution was added as immobilized enzyme (FIGS. 2-3). This was not surprising, as it is assumed that some of the enzyme activity is lost as the enzyme is immobilized. However, the large gain for immobilization is that the enzyme can be used to make multiple batches of glucose/ sophorose feed. FIG. 4 shows that centrifuging the immobilized enzyme out of the glucose solution and repeating the experiment as shown above, the same final sophorose titers are achieved in the first and second trials. This shows that the enzyme is still active over at lease two uses, and likely over many more. Therefore, even with some loss of enzyme activity from immobilization, the ability to reuse the enzyme multiple times makes cellulase immobilization the most attractive alternative for glucose/ sophorose production.

Example 5

This example details how the production of an inducing feed solution may be accomplished with the use of cellobiose as a starting carbon source.

The experiments were run in the exact same way as the other examples of sophorose production in shake flasks (50 ml in 250 ml flask, 65° C., 100 RPM) except for what is noted below. FIG. 5 compares the sophorose production in 25% cellobiose with that produced in 25% glucose.

If sophorose is the “true” inducer in nature, it would most likely have to be formed from cellobiose as T. reesei is very unlikely to see even moderate levels of glucose in nature which would be required to form sophorose via transglycosylation. FIG. 5 shows 25% (w/w) cellobiose incubated with 10 g/L cellulase compared to 25% glucose. The sophorose produced from cellobiose peaked at more than 10 g/L, three times the concentration that was produced by glucose alone. However, that sophorose was then degraded down to a similar level as that produced from glucose alone (4.1 g/L vs 2.5 g/L). This behavior seems to show the sophorose approaching an equilibrium with the glucose, which was all that remained after all of the cellobiose was cleaved around 29 hours.

It is highly unlikely that the β-glucosidase enzyme sees a sufficient concentration of glucose to form much sophorose in nature. The cells are more likely to see high concentrations of cellobiose, a breakdown product of cellulose. FIG. 5 shows that three times as much sophorose is produced from cellobiose than from glucose. The sophorose level appears to fall at the same time the cellobiose is completely turned over to glucose and other transglycosylation products at approximately 29 hours (cellobiose data not shown). This would support a hypothesized mechanism where the cellobiose is cleaved to two glucose molecules that then rearrange and transglycosylate before leaving the active site. As the cellobiose experiment continued, the rate of sophorose cleavage was greater than the rate of sophorose formation from glucose transglycosylation and the sophorose level fell to almost that of glucose, 4.1 g/L compared to 2.5 g/L. This data strongly supports the possibility that small amounts of sophorose are formed through the cleavage of cellobiose by β-glucosidase.

It is understood that the examples and embodiments described herein are for illustrative purposes only and that various modifications or changes in light thereof will be suggested to persons skilled in the art and are to be included within the spirit and purview of this application and scope of the appended claims. All publications, patents, and patent applications cited herein are hereby incorporated by reference in their entirety for all purposes.

What is claimed is: 1. A method of producing an inducing feed composition, said method comprising the steps of: a. Mixing a first solution with a whole cellulase preparation to give a first mixture; and b. Incubating the first mixture at a temperature and for a sufficient time to produce the inducing feed composition. 2. The method of claim 1 wherein the first solution is a concentrated glucose solution comprising from about 5% to about 75% (wt/wt) glucose. 3. The method of claim 1 wherein the first solution is a concentrated glucose solution comprising from about 50% to about 75% (wt/wt) glucose. 4. The method of claim 1 wherein the first solution is a cellobiose solution comprising from about 5% to about 40% (wt/wt) cellobiose. 5. The method of claim 1 wherein the first solution is a cellobiose solution comprising from about 20% to about 40% (wt/wt) cellobiose. 6. The method of claim 1 wherein the whole cellulase preparation is from about 2 g/L to about 10 g/L protein. 7. The method of claim 1 wherein the whole cellulase preparation is about 5 g/L protein. 8. The method of claim 1 wherein the temperature is from about 50° C. to about 75° C. 9. The method of claim 1 wherein the solution is incubated for between 8 hours and 500 hours. 10. The method of claim 1 wherein the solution is incubated for between 48 hours and 72 hours. 11. An inducing feed composition produced by the method of claim 1. 12. The inducing feed composition of claim 11 comprising a mixture of sugars. 13. The inducing feed composition of claim 11 comprising sophorose. 14. The inducing feed composition of claim 11 comprising gentiobiose. 15. A method for producing proteins comprising providing a host cell with the inducing feed composition of claim 11. 16. The method of claim 15 wherein the protein produced is an endogenous cellulase. 17. The method of claim 15 wherein the host cell has been transformed with an expression construct comprising a promoter operably linked to a gene encoding a protein of interest. 18. The method of claim 17 wherein the promoter is an inducible promoter. 19. The method of claim 17 wherein the promoter is a cellulase gene promoter. 20. The method of claim 19 wherein the promoter is the cbh 1 promoter from Trichoderma reesei. 21. The method of claim 18 wherein the inducible promoter is a sophorose-inducible promoter. 22. The method of claim 18 wherein the inducible promoter is a gentiobiose-inducible promoter. 23. The method of claim 17 wherein the protein of interest is a heterologous protein. 24. The method of claim 23 wherein the heterologous protein is selected from the group consisting of hormones, enzymes, growth factors, cytokines, and antibodies. 25. The method of claim 15 wherein the host cell is a filamentous fungus. 26. The method of claim 25 wherein the fungus is selected from the group consisting of Trichoderma, Humicola, Fusarium, Aspergillus, Neurospora, Penicillium, Cephalosporium, Achlya, Podospora, Endothia, Mucor, Cochliobolus and Pyricularia. 27. The method of claim 26 wherein the fungus is Trichoderma spp. 28. The method of claim 27 wherein the fungus is Trichoderma reesei. 29. The method of claim 26 wherein the fungus is Penicillium spp. 30. The method of claim 29 wherein the fungus is Penicillium funiculosum. 31. The method of claim 15 wherein the host cell is a bacteria. 32. The method of claim 31 wherein the bacteria is selected from the group consisting of Streptomyces, Thermomonospora, Bacillus, and Cellulomonas. 33. The method of claim 1 wherein the whole cellulase preparation is immobilized


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